Introduction. The intolerance to carbohydrates, especially to lactose, is due to a number of factors, particularly the deficiency of lactase. The development of such intolerance is influenced by genetic and environmental issues.
Ricardo Aires Correia
core
Lactose intolerance and probiotics: from pathophysiological mechanisms to clinical applications. [PDF]
Perets TT, Gingold-Belfer R, Dickman R.
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Understanding the Antihyperglycemic Activity of <i>Annona cherimola</i> Leaves. An Edible and Medicinal Plant in Mexico: <i>In Vivo</i> and <i>Ex-Vivo</i> Studies. [PDF]
Calzada F +6 more
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Some nutritional considerations of lactose malabsorption in Mexican American children
Recent reports have appeared on the occurrence of lactose intolerance and low intestinal lactase activity in otherwise apparently healthy populations. In these individuals, administration of an oral lactose load fails to produce a significant increase in
Woteki, Catherine E.
core
Frequency and Diagnostic Utility of the -13910C>T <i>MCM6</i> Gene Polymorphism for Lactose Intolerance in a Brazilian Northeast Population. [PDF]
DE Morais GP +10 more
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Air restriction enhances <i>Streptococcus mutans</i> cariogenicity via preferential lactose metabolism. [PDF]
Liu B +7 more
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Urinary lactose tolerance test for the detection o lactose malabsorption
Reha ARTAN +2 more
doaj
Gastrointestinal tolerance to a standardized milk-based hydration strategy is similar across exercise modalities. [PDF]
Garzón-Mosquera JC +2 more
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Preterm Birth International Collaborative Australasia Branch: Expert Consensus on Diagnosis and Treatment of Neonatal Lactose Intolerance (2025). [PDF]
Wang Z +42 more
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β-Casein Polymorphism as a Potential Evolutionary Trade-Off: The Rise of A1 Under Intensive Selection and Its Implications for Gastrointestinal Tolerance and Agroecological Resilience. [PDF]
Tóth AJ +6 more
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