Results 51 to 60 of about 214,247 (226)

The Origins of Lactase Persistence in Europe [PDF]

open access: yes, 2009
Lactase persistence (LP) is common among people of European ancestry, but with the exception of some African, Middle Eastern and southern Asian groups, is rare or absent elsewhere in the world.
Beaumont, M. A.   +32 more
core   +1 more source

Probiotic fermented goat milk incorporated with blackberry (Rubus sp.): A novel functional food product

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study created functional fermented goat milk by adding blackberry pulp and probiotics (Lactobacillus acidophilus LA‐5 and Bifidobacterium animalis subsp. lactis Bb‐12). The preparation involved two variations of fermented goat milk with blackberry (Rubus sp.), distinguished by the absence (fermented goat milk, FGM) or inclusion
Bibiana Bittencourt Bicca   +6 more
wiley   +1 more source

Lactose Tolerance Test Pada Postg-astroenteritis akuta

open access: yes, 1974
Keyword : Lactose ...
Teluk Sebodo, Achmad Surjono, Jati Soenarto dan Moenginah P.A.
core   +1 more source

Evaluation of four commercial tests for detecting ceftiofur in waste milk bulk tank samples.

open access: yesPLoS ONE, 2019
The objective of this study was to identify factors affecting the accuracy of four commercial tests for ceftiofur drug residue in milk samples from bulk tank waste milk (WM).
Marlene Belmar   +3 more
doaj   +1 more source

Advantages of low‐glycaemic‐index carbohydrates in regulating glycaemic response of energy bar: A review

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Energy bars are widely consumed functional foods among athletes and physically active consumers who require convenient sources of sustained energy. Their carbohydrate composition, particularly the type and ratio of digestible sugars such as glucose, fructose and sucrose, strongly influences glycaemic index (GI), postprandial blood glucose ...
Raju Sasikumar   +8 more
wiley   +1 more source

Hydrogen breath test for the diagnosis of lactose intolerance, is the routine sugar load the best one?

open access: yes, 2008
AIM: To evaluate the prevalence of lactose intolerance (LI) following a load of 12.5 g in patients diagnosed as high-grade malabsorbers using the hydrogen breath test (HBT)-25.
M. Di Camillo   +6 more
core   +1 more source

Poly(O‐Propargyl‐N‐Amino Carbamate), a Reactive Polymer to Underpin Biomedical Applications of Poly(acetylene)s

open access: yesMacromolecular Rapid Communications, EarlyView.
We report here a new methodology to prepare functional poly(acetylene)s under aqueous conditions. This methodology is underpinned by poly(O‐propargyl‐N‐amino carbamate) (P1), a reactive poly(acetylene) carrying acyl hydrazines. Thus, P1 reacts with aldehydes to give functional poly(acetylene)s, including cationic, hydrophobic, and sugar‐loaded poly ...
Tom Leigh   +8 more
wiley   +1 more source

Review of nutrition management of pediatric intestinal pseudo‐obstruction

open access: yesNutrition in Clinical Practice, EarlyView.
Abstract Chronic intestinal pseudo‐obstruction (CIPO) is a rare, heterogeneous, and debilitating disorder characterized by profound intestinal dysmotility and severe nutrition challenges. Its presentation resembles that of mechanical bowel obstruction, but CIPO occurs in the absence of luminal obstruction.
Senthilkumar Sankararaman   +5 more
wiley   +1 more source

The Incidence of Lactose Malabsorption Among Cache Valley Young Adults

open access: yes, 1979
Twenty-four young adults, ages 18 to 30, from Cache Valley were studied to determine the incidence of lactose malabsorption. Lactose malabsorption was determined by a two-hour oral lactose tolerance test. The criteria for a malabsorber was a flat glucose
Cowles, Eileen Donna
core   +1 more source

[Analysis of a lactose tolerance test].

open access: yesRevista de gastroenterologia del Peru : organo oficial de la Sociedad de Gastroenterologia del Peru, 2002
The present study analyzes the Lactose Tolerance Test in order to propose a reduction in the length of it.Cross-sectional, descriptive study.Glycemia curves of patients considered tolerant and intolerant were compared. Results were analyzed for 56 patients.
P, Montes Teves   +3 more
openaire   +1 more source

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