Results 81 to 90 of about 214,247 (226)

In silico evolution of diauxic growth [PDF]

open access: yes, 2015
The glucose effect is a well known phenomenon whereby cells, when presented with two different nutrients, show a diauxic growth pattern, i.e. an episode of exponential growth followed by a lag phase of reduced growth followed by a second phase of ...
Dominique F. Chu, Chu, Dominique
core   +1 more source

Effects of preweaning milk allowance on long-term metabolism in Holstein heifers

open access: yesJournal of Dairy Science
: Suboptimal preweaning nutrition of dairy calves has been causally associated with impaired adult metabolic health and lactation performance.
L.N. Leal   +5 more
doaj   +1 more source

NSAID ingestion augments training‐induced muscle hypertrophy and differentially affects muscle mRNA expression, but not strength gains, in trained men

open access: yesThe Journal of Physiology, EarlyView.
Abstract figure legend Schematic outlining the impact of NSAID ingestion on resistance exercise training‐induced changes in muscle morphology, function and gene networks relative to placebo ingestion in trained males. Abstract Non‐steroidal anti‐inflammatory drugs (NSAIDs) are widely overused in sports.
Joanne E. Mallinson   +6 more
wiley   +1 more source

254 Diagnosis of lactose intolerance and the "nocebo" effect: The role of negative expectations.

open access: yes, 2010
BACKGROUND: Diagnosis of lactose intolerance is based on a "positive" H(2) breath test associated with abdominal symptoms. The present study established to what extent the occurrence of symptoms during a "negative" H(2) breath test may result from a ...
DE CAROLIS A.   +4 more
core   +1 more source

Gastrointestinal Manifestations in Rubinstein‐Taybi Syndrome

open access: yesAmerican Journal of Medical Genetics Part A, Volume 200, Issue 7, Page 1491-1497, July 2026.
ABSTRACT Rubinstein–Taybi syndrome is a rare genetic condition associated with a wide range of physical, cognitive, and developmental impairments, yet its gastrointestinal manifestations remain poorly characterized. Case reports and small series suggest a high prevalence of gastroesophageal reflux, constipation, dysphagia, and nutritional compromise ...
Mohamad Abi Nassif   +3 more
wiley   +1 more source

Relationship between lactose digestion, gastrointestinal transit time and symptoms in lactose malabsorbers after dairy consumption

open access: yes, 2001
Background: The relationship of symptoms with objective measurements, as well as some of the mechanisms involved in lactose tolerance after yoghurt consumption, remain unclear.
Labayen, I. (Idoya)   +5 more
core  

A novel polymorphism associated with lactose tolerance in Africa: multiple causes for lactase persistence?

open access: yes, 2007
Persistence or non-persistence of lactase expression into adult life is a polymorphic trait that has been attributed to a single nucleotide polymorphism (C-13910T) in an enhancer element 13.9 kb upstream of the lactase gene (LCT).
Bradman, N   +10 more
core   +1 more source

From Intention to Execution: Pre‐Race Nutrition Behaviours, Influences, and Performance Outcomes in Female Endurance Athletes at the IRONMAN World Championships

open access: yesEuropean Journal of Sport Science, Volume 26, Issue 7, July 2026.
ABSTRACT Endurance competition preparation involves complex psychological, logistical, and sociocultural factors. This study investigated the pre‐race nutrition practices of female endurance athletes, by applying a newly developed extended Theory of Planned Behaviour, including behavioural execution to the framework to capture real‐world influences ...
Harvey O. Fortis   +7 more
wiley   +1 more source

Texture Engineering of Nondairy Yogurt Alternatives: Ingredient Selection, Processing Strategies, and the Role of In Situ Dextrans

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley   +1 more source

Lactose intolerance in patients with chronic functional diarrhoea: the role of small intestinal bacterial overgrowth

open access: yes, 2010
BACKGROUND: Many studies report a high prevalence of lactose intolerance in patients with functional, gastrointestinal disease. AIM: To evaluate the role of small intestinal bacterial overgrowth (SIBO) in condition of lactose intolerance and the ...
Chu, H   +6 more
core   +1 more source

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