Results 51 to 60 of about 116,425 (169)

Plant genetic and root‐associated microbial diversity modulate Lactuca sativa responsiveness to a soil inoculum under phosphate deficiency

New Phytologist, EarlyView.
Leaf phosphate and shoot biomass variation in response to the microbial consortium. Summary Microbial‐based approaches offer a promising strategy to decrease the use of chemical fertilizers in agriculture. Among them, arbuscular mycorrhizal fungi (AMF), which extend root surface area and enhance phosphate uptake, and phosphate‐solubilizing bacteria ...
Arianna Capparotto, Alessandro Ciampanelli, Paolo Salvucci, Guillaume Chesneau, Johannes Herpell, Simone Sello, Cristina Sudiro, Pieter Clauw, Adriano Altissimo, Stéphane Hacquard, Francesco Vuolo, Marco Giovannetti   +11 more
wiley   +1 more source

Lactuca sativa L.

, 2018
Published as part of Konrad Lauber, Gerhart Wagner & Andreas Gygax, 2018, Flora Helvetica - Asteraceae, pp.
Konrad Lauber, Gerhart Wagner, Andreas Gygax   +2 more
openaire   +2 more sources

VALUABLE ECONOMIC TRAITS OF THE HEAD LETTUCE VARIETY SAMPLES RELATING TO THE GENUS LACTUCA SATIVA VAR. CAPITATAL

, 2021
The botanical species of lettuce (Lactuca sativa L.) belongs to the family Astraceae. Its Lactuca sativa L. species is divided into the following subspecies: Lactuca sativa var. acephala - Oak leaf lettuce varieties; Lactuca sativa var.
Fakhriddin Rasulov, Jamshid Sheraliev
core   +1 more source

Integrated Metabolomics and Selection Signal Analysis Provide Insights Into the Selection for Flavonol Biosynthesis Associated With Lettuce Quality Improvement

Plant Biotechnology Journal, EarlyView.
ABSTRACT Lettuce is a critical leafy vegetable consumed worldwide and is a substantial dietary source of health‐promoting compounds. Exploring changes in metabolism during lettuce domestication under artificial selection conditions is important to facilitate further breeding and cultivation for quality improvement.
Xiao Yang, Shiwei Wei, Ge Jin, Li Zhang, Ran Du, Yajun Wang, Chengcheng Shen, Tao Huang, Guotao Huo, Jie Peng, Bo Song, Fangyuan Zhang, Victor Hugo Escalona Contreras, Lijun Luo, Yuejian Li, Francisco A. Tomas‐Barberan, Bin Liu, Qichang Yang   +17 more
wiley   +1 more source

Efecto de rizobacterias promotoras de crecimiento vegetal solubilizadoras de fosfato en Lactuca sativa cultivar White Boston [PDF]

, 2014
Título en español: Efecto de rizobacterias promotoras de crecimiento vegetal solubilizadoras de fosfato en Lactuca sativa cultivar White Boston Título en ingles: Effect of plant growth promoting rhizobacteria phosate solubilizing  Lactuca sativa ...
Ana María García Hoyos, Felipe Andrés Romero Perdomo, García Hoyos, Ana María, Sánchez López, Diana Beatriz, Bonilla Buitrago, Ruth Rebeca, Romero Perdomo, Felipe Andrés, Diana Beatriz Sanchez López, Ruth Rebeca Bonilla Buitrago   +7 more
core   +1 more source

Uso de Fertilizantes Orgánicos para Conservar la Calidad de Lactuca sativa L. Durante el Almacenamiento Postcosecha

Terra Latinoamericana
Una de las hortalizas ampliamente cultivada en el mundo es la lechuga (Lactuca sativa L.) por su valor nutrimental y características organolépticas. Sin embargo, tiene corta vida de anaquel; además, el uso excesivo de fertilizantes químicos provoca la ...
Elia Nora Aquino-Bolaños , Siunelly Irait Salazar-Benito, Manuel Alberto Santos-Basurto , Liliana Lara-Capistrán, María Luisa Moreno Cortés, Jimena Esther Alba-Jiménez   +5 more
doaj   +1 more source

Evaluación agronómica y fisiológica de cinco cultivares de lechuga bajo dos sistemas de agricultura protegida en el departamento de Magdalena, Colombia

AIA Avances en Investigación Agropecuaria, 2022
Objetivo. Evaluar agronómica y fisiológicamente el desarrollo de cultivares de lechuga en condiciones protegidas. Materiales y métodos. Bajo un diseño en bloques completamente al azar se evaluó el crecimiento, las características agronómicas y ...
Rommel Igor León-Pacheco, Jorge Eliécer Jaramillo-Noreña, Martha Liliana Montes-Pérez, Alfonso Rafael Orozco-Guerrero, Francisco Fabián Carrascal-Pérez, Edwin Andrés Villagran Munar, Andrea Onelia Rodríguez-Roa   +6 more
doaj   +1 more source

Lipidomics of orchid seeds: from development to storage

Plant Biology, EarlyView.
The study tracked lipid changes from pollination to storage in two orchid species. Although both were desiccation‐tolerant and storable, differences in saturated and unsaturated fatty acid proportions during development led to different moisture contents and germination capacities.
C. C. Custódio, N. B. Machado‐Neto, L. Colville, P. T. Seaton, H. W. Pritchard, T. R. Marks   +5 more
wiley   +1 more source

Short‐term agronomic consequences of industrial hemp incorporation into traditional corn–soybean rotations

Agrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Kentucky producers have sought to add industrial hemp (Cannabis sativa L.) for grain, fiber, and/or floral material to their cropping systems since hemp's legalization in the 2018 Farm Bill. This study sought to quantify hemp's impact on ecosystem services provisioned by the traditional corn (Zea mays L.)–soybean (Glycine max (L.) Merr ...
Rebecca K. McGrail, Jack T. Eaker, Robert C. Pearce, Shawn T. Lucas, Luke A. Moe, Rebecca L. McCulley   +5 more
wiley   +1 more source

Stable Plastid Transformation in Lettuce (Lactuca sativa L.) [PDF]

Plant Molecular Biology, 2005
Although plastid transformation in higher plants was first demonstrated in the early 1990s it is only recently that the technology is being extended to a broader range of species. To date, the production of fertile transplastomic plants has been reported for tobacco, tomato, petunia, soybean, cotton and Lesquerella fendleri (Brassicaceae).
Lelivelt, Cilia L.C., McCabe, Matthew S., Newell, Christine A., de Snoo, C. Bastiaan, van Dun, Kees M.P., Birch-Machin, Ian, Gray, John C., Mills, Kingston H.G., Nugent, Jacqueline M.   +8 more
openaire   +3 more sources