Results 241 to 250 of about 33,291 (295)

TASTY trial: protocol for a study on the triad of nutrition, intestinal microbiota and rheumatoid arthritis. [PDF]

open access: yesNutr J
Charneca S   +17 more
europepmc   +1 more source

Carrageenan and insulin resistance in humans: a randomised double-blind cross-over trial. [PDF]

open access: yesBMC Med
Wagner R   +18 more
europepmc   +1 more source

Lactulose therapy for patients with cirrhosis, portal hypertension, and poor patient-reported outcomes: The Mi-Kristal trial

Hepatology, 2023
Background and Aims: Poor patient-reported outcomes (PROs) are common in cirrhosis, including poor sleep and health-related quality of life (HRQOL). HE is a major driver of poor PROs. Many clinicians initiate lactulose therapy to address poor PROs.
E. Tapper   +4 more
semanticscholar   +1 more source

Prebiotic Lactulose Ameliorates the Cognitive Deficit in Alzheimer's Disease Mouse Model through Macroautophagy and Chaperone-Mediated Autophagy Pathways.

Journal of Agricultural and Food Chemistry, 2021
Lactulose, as a prebiotic, can be utilized by human gut microbiota and stimulate their growth. Although microbiota modulation has become an emerging approach to manage many diseases and can be achieved by the administration of prebiotics, fewer ...
Yan-Suan Lee   +6 more
semanticscholar   +1 more source

Lactulose significantly increased the relative abundance of Bifidobacterium and Blautia in mice feces as revealed by 16S rRNA amplicon sequencing.

The Journal of the Science of Food and Agriculture, 2021
BACKGROUND Lactulose was one of the earliest identified prebiotics. In order to assess the potential risk of large intake of lactulose to the intestinal microbiota, the mice were fed a diet containing lactulose (0%, 5% and 15%, w/w) for two weeks and the
Shumao Cui   +7 more
semanticscholar   +1 more source

Enzymatic production of lactulose and 1-lactulose: current state and perspectives [PDF]

open access: possibleApplied Microbiology and Biotechnology, 2013
Lactulose, a synthetic ketose disaccharide, has been widely used in food and pharmaceutical industries as prebiotic food additives and drugs against constipation and hepatic encephalopathy. Lactulose has, so far, been produced chemically using lactose on a commercial scale.
Wenbin Zhang   +4 more
openaire   +2 more sources

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