Results 71 to 80 of about 46,999 (215)
Devenir du cadmium du lait de chèvre dans la crème et les caillés présure et lactique
International audienceTransfer of cadmium from goat milk to cream and to rennet and lactic curds. Two groups of 3 Saanen goats received a normal diet for 4 weeks; then the animals were given a cadmium (Cd)-supplemented diet; one group was fed 2 mg$\cdot ...
Duché, Albert +6 more
core +1 more source
The shear flow and solid–liquid transition of mixed milk protein dispersions with varying concentrations of casein micelles (CMs) and serum proteins (SPs) are integral to key dairy processing operations, including microfiltration, ultrafiltration ...
Hossein Gholamian +5 more
doaj +1 more source
Les juments produisent en quantité importante (environ 15 kg/j pour une jument de 500-600 kg) un lait dont la composition est assez proche du lait de femme et, pour certains constituants, peut être modifiée en particulier par l’alimentation. Ce lait sert
M. DOREAU
doaj +1 more source
Comprendre les richesses du lait
Comprendre les richesses des laitsFin mai, les premières Rencontres internationales du lait ont réuni plus de 200 acteurs de cette filière à Rennes.C’est un aliment à part.
Lortal, Sylvie
core
Background Despite the importance of the B. cereus group as major foodborne pathogens that may cause diarrheal and/or emetic syndrome(s), no study in Tunisia has been conducted in order to characterize the pathogenic potential of the B. cereus group. The
Maroua Gdoura-Ben Amor +7 more
doaj +1 more source
International audienceBranched-chain amino acids and purine biosynthesis: two pathways essential for optimal growth of Streptococcus thermophilus in milk.
Juillard, Vincent +3 more
core +1 more source
: Staphylococcus aureus intramammary infections often leads to clinical and subclinical mastitis in dairy cattle. Prediction of disease evolution and treatment efficacy based on the characteristics of disease-causing strains of S.
E. Demontier +5 more
doaj +1 more source
Des facteurs et des moments critiques influant sur la qualité hygiénique du lait ont été examinés au Costa Rica dans une coopérative de petits éleveurs laitiers qui livraient tous leur lait à une laiterie. Le lait de toutes les vaches en lactation a été
T. De Graaf +3 more
doaj +1 more source
Data from an integrative approach decipher the surface proteome of Propionibacterium freudenreichii
The surface proteins of the probiotic Propionibacterium freudenreichii were inventoried by an integrative approach that combines in silico protein localization prediction, surface protein extraction, shaving and fluorescent CyDye labeling.
Caroline Le Maréchal +12 more
doaj +1 more source

