Results 101 to 110 of about 185,884 (298)
myo‐Inositol's role in laying hens’ active gastrointestinal microbiota: a strain comparison
Abstract BACKGROUND myo‐Inositol (MI) is a cyclitol involved in cellular metabolism and phytate degradation, yet its influence on the gastrointestinal tract (GIT) microbiota of laying hens remains poorly understood. This study investigated the effects of graded dietary MI supplementation on the active GIT microbial communities of two commercial laying ...
Naomi Sarpong +4 more
wiley +1 more source
Abstract The re‐evaluation of feed additives in the European Union was outlined in the Regulation (EC) No 1831/2003. The primary objectives were to ensure safety and verify efficacy, as well as to update authorizations and phase out unsafe additives or those in which the industry expressed no interest.
Gloria López‐Gálvez +11 more
wiley +1 more source
Optimizing Laying Hen Diet using Multi-Swarm Particle Swarm Optimization [PDF]
Formulating animal diet by accounting fluctuating cost, nutrient requirement, balanced amino acids, and maximum composition simultaneously is a difficult and complex task.
Natsir, Muhammad Halim; Universitas Brawijaya +2 more
core +1 more source
How Personal Pronouns Shape Persuasion
ABSTRACT Communication often involves personal pronouns. Consumers, for example, frequently say “I love this restaurant” or “you'll enjoy those shoes.” How do first‐person (e.g., I) and second‐person (e.g., you) singular pronouns shape persuasion? Are communicators correct about which ones are more effective?
Wenyan Yin, Jonah Berger, Yanliu Huang
wiley +1 more source
Mechanochemically Programmed, Oligomer‐Selective Amyloid Assembly via Axial Rotation
Tunable axial rotation mechanically redirects amyloid assembly without chemical additives. Low rotational speeds favor fibril maturation, whereas high‐speed rotation suppresses productive fibril amplification and biases the pathway toward oligomer‐enriched assemblies.
Seokbeom Roh +11 more
wiley +1 more source
Nutrition, feeding and laying hen welfare
The relationship between nutrition and welfare is usually considered to be a direct result of supplying the hen with adequate quantities of feed and water. This simple notion of freedom from hunger and thirst belies the fact that nutrients play a pivotal
Zhang, D +4 more
core +1 more source
Abstract This study focuses on 17 in‐service language teachers who graduated from a social justice‐oriented MA program in Teaching Languages to Speakers of Other Languages (TESOL) and Teaching Foreign Languages (TFL) at a US higher education institution. Drawing on multiple data sources that connect participants' pre‐service and in‐service experiences,
Deniz Ortactepe Hart
wiley +1 more source
Battery Eggs Sale and Production in the ACT [PDF]
The research report, Battery Eggs Sale and Production in the ACT, was released in November 1998. The report contains the findings of the Productivity Commission's commissioned study. The report examines the effectiveness of the ACT legislation banning of
Anonymous
core +2 more sources
Home range shifts and habitat selection across life‐history stages in grey partridges
Understanding how birds use space throughout the year is essential for effective conservation planning, even in resident species. We investigated seasonal space use in a Central European population of grey partridges Perdix perdix, a rapidly declining residential farmland bird.
Amelie Laux +2 more
wiley +1 more source
Crude glycerin in co-composting with laying hen manure reduces N losses
: The composting of laying hen manure is an efficient way of treating waste and producing an organic fertilizer with excellent characteristics; however, the high N losses reduce its concentration in the resulting fertilizer. Associating this residue with
Marco Antonio Previdelli Orrico Junior +6 more
doaj +1 more source

