Results 171 to 180 of about 265,644 (356)
Binding of pea lectins to a glycan type polysaccharide in the cell walls ofRhizobium leguminosarum [PDF]
K. Planque, Jan W. Kijne
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The analysis workflow, findings and potential clinical consequences of iron deficiency in heart failure (HF). From 881 patients with worsening HF, whole blood transcriptome was analysed using the Affymetrix Human Transcriptome Array (HTA) 2.0. Subjects were stratified according to their transferrin saturation (TSAT) levels as iron‐deficient (TSAT <20%)
Niels Grote Beverborg+17 more
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Binding of plant lectins to mycoplasma cells and membranes [PDF]
Itzhak Kahane, Joseph G. Tully
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Synthesis of Rhamnose‐Modified Lewis‐X‐Containing Saponins
The synthesis of triterpenoid saponins bearing a Lewis‐X trisaccharide analogue, in which the fucose residue is replaced by a rhamnose, is presented. These saponins, designed as negative controls in dendritic cell‐specific intercellular adhesion molecule‐3‐grabbing nonintegrin‐targeted therapeutic applications, are prepared through iterative and ...
Oscar Javier Gamboa Marin+3 more
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Targeting the Tumor Microbiota in Cancer Therapy Basing on Nanomaterials
Intra‐tumoral microbiota, which is a potential component of the tumor microenvironment, has been emerging as a key participant and driving factor in cancer. This article reviews the latest progress in this field, including the microbial community within tumors and its pro‐cancer mechanisms, as well as the anti‐tumor strategies targeting intra‐tumoral ...
Yanan Niu+4 more
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A Critical Overview of Common Foodborne Toxicants and Methods for Their Reliable Detection
ABSTRACT Food is an essential commodity for human health. However, toxicants such as mycotoxins, heavy metals, acrylamide, and pesticides can be present in food either naturally or through processing, packaging, or some anthropogenic activities. A thorough review of carefully selected studies revealed that climate change and pandemics have led to an ...
Betty Bowe Acquah+1 more
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Abstract This assessment explores the health benefits of resistant proteins and protein hydrolysates in human nutrition, highlighting their bioactive properties and amino acid compositions. Resistant proteins, which withstand digestion and operate comparably to dietary fibre and protein hydrolysates, obtained from enzymatic breakdown of proteins ...
Mohan Das+7 more
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Identification of CLEC10A as a human lectin for pancreatic ductal adenocarcinoma. [PDF]
Tsukamoto S+9 more
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Isolation, characterization, and subunit structures of multiple forms of Dolichos biflorus lectin.
W G Carter, ME Etzler
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