Results 111 to 120 of about 148,943 (340)

Large Oncosomes Induce Pro‐Metastatic Stromal‐Myeloid Reprogramming

open access: yesAdvanced Science, EarlyView.
Large oncosomes systemically reprogram bone marrow mesenchymal stem cells through innate nucleic acid sensing, driving inflammatory and immunosuppressive remodeling that supports a metastasis‐permissive bone marrow environment, revealing a novel tumor‐host communication axis in cancer. ABSTRACT Bone metastasis can be facilitated by systemic remodeling,
Taylon Felipe Silva   +18 more
wiley   +1 more source

Lectins use for receive and study of glioma C6 cells with stem cells properties

open access: yesUkrainian Neurosurgical Journal, 2015
The purpose — to enrich suspension of glioma C6 cells in rats with stem tumor stem cells using lectins sorbed on plastic.Materials and methods. Lectins of beans (Phaseolus vulgaris — PHA), concanavalin (ConA), peanuts (peanut agglutinin — PNA),
Nikolay Lisianyi   +8 more
doaj   +1 more source

Use of Natural and Synthetic Glycolipid Libraries in Defining Lectins from Pathogens

open access: yes, 2007
Lectins: Analytical Technologies covers both analytical and biological aspects of lectins (functional carbohydrate (complex sugar) recognition proteins) and provides researchers in the field with a resource containing background information and 'look-up'
Natunen, Jari   +4 more
core  

A Mechanistic Dissection of Multifaceted Complement Attack in Age‐Related Macular Degeneration Reveals the Superiority of C3 Inhibition

open access: yesAdvanced Science, EarlyView.
Complement‐mediated RPE degeneration extends beyond terminal MAC injury. A four‐hit mechanism emerges in which C3a and C5a disrupt mitochondrial function, while C3b and MAC compromise the phagolysosomal system. Upstream C3 inhibition suppresses this full spectrum of pathogenic effectors, providing broader cellular protection than C5 blockade.
Zhidong Chen   +3 more
wiley   +1 more source

Dietary lectins and the immune response

open access: yes, 2005
Human food contains lectins, and lectins are therefore consumed in their native form when foods are eaten raw or when foods containing lectins that are heat stable are eaten.
Kjær, Tanja Maria Rosenkilde   +1 more
core   +2 more sources

Carbohydrate‐Directed Labeling Probes for UV‐Independent Chemoproteomic Profiling of Carbohydrate–Protein Interactions

open access: yesAngewandte Chemie International Edition, Volume 65, Issue 44, 26 October 2026.
Modular carbohydrate‐directed labeling probes (CDLPs) convert weak carbohydrate–protein interactions into durable covalent tags in live cells without the need for multivalency or UV irradiation. Ligand binding triggers proximity‐enabled, glycan‐releasing acyl transfer to install a click handle for protein tagging and chemoproteomic profiling.
Matthew C. Russolillo   +7 more
wiley   +1 more source

Bioinformatic Selection of Mannose-Specific Lectins from Allium genus as SARS-CoV-2 Inhibitors Analysing Protein–Protein Interaction

open access: yesLife
Mannose-specific lectins are carbohydrate-binding proteins known for their antiviral potential. This study uses a bioinformatic approach to investigate the possibility of lectins from Allium sativum (garlic) and Allium ursinum (wild garlic) as inhibitors
Stefan Isaković   +4 more
doaj   +1 more source

Insights into Animal and Plant Lectins with Antimicrobial Activities

open access: yesMolecules, 2015
Lectins are multivalent proteins with the ability to recognize and bind diverse carbohydrate structures. The glyco -binding and diverse molecular structures observed in these protein classes make them a large and heterogeneous group with a wide range of ...
Renata de Oliveira Dias   +3 more
semanticscholar   +1 more source

Features of reviewed plant lectins.

open access: yes, 2013
Features of reviewed plant lectins.
Amber Young (346599)   +6 more
core   +1 more source

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