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Plant lectins: Handymen at the cell surface [PDF]

open access: yesThe Cell Surface, 2022
Lectins are carbohydrate-binding proteins and are involved in a multitude of biological functions. Lectins at the surface of plant cells often occur as lectin receptor-like kinases (LecRLK) anchored to the plasma membrane.
Tibo De Coninck, Els J.M. Van Damme
doaj   +5 more sources

Can Plant Lectins Help to Elucidate Insect Lectin-Mediated Immune Response? [PDF]

open access: yesInsects, 2021
Lectins are carbohydrate-binding proteins that recognize and selectively bind to specific sugar structures. This group of proteins is widespread in plants, animals, and microorganisms, and exerts a broad range of functions.
Pengyu Chen   +3 more
doaj   +2 more sources

Insecticidal Activity of Plant Lectins and Potential Application in Crop Protection [PDF]

open access: yesMolecules, 2015
Lectins constitute a complex group of proteins found in different organisms. These proteins constitute an important field for research, as their structural diversity and affinity for several carbohydrates makes them suitable for numerous biological ...
Maria Lígia R. Macedo   +2 more
doaj   +2 more sources

Targeting the Immune System with Plant Lectins to Combat Microbial Infections [PDF]

open access: yesFrontiers in Pharmacology, 2017
The arsenal of drugs available to treat infections caused by eukaryotic and prokaryotic microbes has been declining exponentially due to antimicrobial resistance phenomenon, leading to an urgent need to develop new therapeutic strategies.
Jannyson J. B. Jandú   +6 more
doaj   +2 more sources

Lectin domains at the frontiers of plant defense [PDF]

open access: yesFrontiers in Plant Science, 2014
Plants are under constant attack from pathogens and herbivorous insects. To protect and defend themselves, plants evolved a multi-layered surveillance system, known as the innate immune system.
Nausicaä eLANNOO, Els JM VAN DAMME
doaj   +4 more sources

Plant lectins, chemical and biological aspects [PDF]

open access: yesMemorias do Instituto Oswaldo Cruz, 1991
Lectins, carbohydrate-binding proteins of non-immune origin, that agglutinate cells or precipitate polysaccharides and glycoconjugates, are well distributed in nature, mainly in the Plant Kingdom.
Renato de Azevedo Moreira   +3 more
doaj   +4 more sources

Data on IL-17 production induced by plant lectins [PDF]

open access: yesData in Brief, 2016
We reported in article da Silva et al. (2016) [2] that ArtinM induces the IL-17 production through interaction with CD4+ T cells and stimulation of IL-23 and IL-1.
Thiago Aparecido da Silva   +2 more
doaj   +2 more sources

Insights into Animal and Plant Lectins with Antimicrobial Activities [PDF]

open access: yesMolecules, 2015
Lectins are multivalent proteins with the ability to recognize and bind diverse carbohydrate structures. The glyco -binding and diverse molecular structures observed in these protein classes make them a large and heterogeneous group with a wide range of ...
Renata de Oliveira Dias   +3 more
doaj   +2 more sources

Plant lectins: A new antimicrobial frontier

open access: yesBiomedicine and Pharmacotherapy, 2022
Pathogenic bacteria, viruses, fungi, parasites, and other microbes constantly change to ensure survival. Several pathogens have adopted strict and intricate strategies to fight medical treatments. Many drugs, frequently prescribed to treat these pathogens, are becoming obsolete and ineffective.
Emadeldin Hassan E Konozy   +1 more
exaly   +3 more sources

Biotechnological Applications of C-Type Lectins Isolated from Snake Venoms [PDF]

open access: yesMolecules
Snake venoms are rich sources of molecules with pharmacological potential, with approximately 90% of their composition consisting of proteins and peptides responsible for their biological activities.
Ellynes Amancio Correia Nunes   +13 more
doaj   +2 more sources

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