Results 121 to 130 of about 148,943 (340)
From inflammation to immune regulation: The dual nature of dietary lectins in health and disease
Beans, vegetables, fruits, and mushrooms offer a delightful array of fragrances and an abundance of nutrients, including essential vitamins, minerals, protein rich in vital amino acids, and omega-3 fatty acids.
Emadeldin H.E. Konozy +1 more
doaj +1 more source
Human Lectins and Their Roles in Viral Infections
Innate recognition of virus proteins is an important component of the immune response to viral pathogens. A component of this immune recognition is the family of lectins; pattern recognition receptors (PRRs) that recognise viral pathogen-associated ...
C. P. Mason, A. Tarr
semanticscholar +1 more source
Abstract The organization and function of reptilian excurrent ducts remain poorly characterized, particularly in Neotropical snakes. We provide the first integrative morphological, histochemical, immunohistochemical, and ultrastructural analysis of the proximal post‐testicular ducts of Crotalus durissus across reproductive stages.
Flávia Cappuccio de Resende +9 more
wiley +1 more source
Evaluation of Kappaphycus striatus Lectin on SARS-CoV-2 Spike Protein-Specific IgG Responses [PDF]
The COVID-19 pandemic highlighted the urgent need for novel therapeutics that would balance vaccines and antivirals. Lectins, which are carbohydrate-binding proteins, can interfere with viral glycoproteins and modulate host immune responses.
Maliki Intan Mariana +4 more
doaj +1 more source
Marine lectins and their medicinal applications
Marine organisms have been extensively explored for the last several decades as potential sources of novel biologically active compounds, and extensive research has been conducted on lectins. Lectins derived from marine organisms are structurally diverse
R. Cheung +6 more
semanticscholar +1 more source
Structure and engineering of tandem repeat lectins
International audience(100 − 120 words) Through their ability to bind complex glycoconjugates, lectins have unique specificity and potential for biomedical and biotechnological applications.
Lisacek, Frédérique +9 more
core +1 more source
ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang +8 more
wiley +1 more source
Sambucus species contain a number of lectins with and without antiribosomal activity. Here, we show that dwarf elder (Sambucus ebulus L.) blossoms express two D-galactose-binding lectins that were isolated and purified by affinity chromatography and gel ...
Tomas Girbes +5 more
doaj +1 more source
Lectins: Getting Familiar with Translators of the Sugar Code
The view on the significance of the presence of glycans in glycoconjugates is undergoing a paradigmatic change. Initially mostly considered to be rather inert and passive, the concept of the sugar code identifies glycans as highly versatile platform to ...
S. André +4 more
semanticscholar +1 more source
The literature contains several reviews on lectins in general, covering mainly those from plants and invertebrates. However, the sialic acid binding lectins have not been reviewed so far.
Mandal, C., Mandal, Chitra, C. Mandal
core +1 more source

