Results 51 to 60 of about 91,004 (349)
Plant lectins: Handymen at the cell surface
The Cell Surface, 2022 Lectins are carbohydrate-binding proteins and are involved in a multitude of biological functions. Lectins at the surface of plant cells often occur as lectin receptor-like kinases (LecRLK) anchored to the plasma membrane.
Tibo De Coninck, Els J.M. Van Damme
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Towards defining the role of glycans as hardware in information storage and transfer: Basic principles, experimental approaches and recent progress [PDF]
, 2001 The term `code' in biological information transfer appears to be tightly and hitherto exclusively connected with the genetic code based on nucleotides and translated into functional activities via proteins.
Jiménez-Barbero, J. +6 more
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Medical science monitor : international medical journal of experimental and clinical research, 2003 Lectins have captured the attention of a large number of researchers on account of the various exploitable activities that they exhibit, including their proliferative effects on various cell types. Recognition of cell-surface carbohydrates by lectins has broad implications in important biological processes.
Mohd Tashfeen, Ashraf +1 more
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Marine Drugs, 2015 Plant lectins have attracted much attention for biomedical applications including targeted drug delivery system and therapy against tumors and microbial infections.
Jong Won Han +5 more
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Plant lectins, chemical and biological aspects
Memorias do Instituto Oswaldo Cruz, 1991 Lectins, carbohydrate-binding proteins of non-immune origin, that agglutinate cells or precipitate polysaccharides and glycoconjugates, are well distributed in nature, mainly in the Plant Kingdom.
Renato de Azevedo Moreira +3 more
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Glycobiology of the olfactory system [PDF]
, 1998 The olfactory system is a highly plastic region of the nervous system. Continuous remodeling of neuronal circuits in the olfactory bulb takes place throughout life as a result of constant turnover of primary sensory olfactory neurons in the periphery ...
Plendl, J., Sinowatz, Fred
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Algal Lectins and their Potential Uses
Squalen, 2015 Lectins (hemagglutinins), or carbohydrate-binding proteins, are ubiquitous in nature and play important roles in many biological processes. They bind mono- and oligosaccharides reversibly with high specificity, but are devoid of catalytic activity, and ...
Danar Praseptiangga
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Genome-wide analysis of lectins in cyanobacteria: from evolutionary mode to motif patterns
BMC Genomics, 2023 Lectins are glycoproteins that can bind to specific carbohydrates, and different lectin families exhibit different biological activities. They are also present in the cyanobacteria and many of them have shown excellent therapeutic effect, which deserve ...
Tongli Xu +3 more
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European Journal of Biochemistry, 1997 Protein and lipid glycosylation is no longer considered as a topic whose appeal is restricted to a limited number of analytical experts perseveringly pursuing the comprehensive cataloguing of structural variants. It is in fact arousing curiosity in various areas of basic and applied bioscience.
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FEBS Letters, EarlyView.Plasma membranes contain dynamic nanoscale domains that organize lipids and receptors. Because viruses operate at similar scales, this architecture shapes early infection steps, including attachment, receptor engagement, and entry. Using influenza A virus and HIV‐1 as examples, we highlight how receptor nanoclusters, multivalent glycan interactions ...
Jan Schlegel, Christian Sieben
wiley +1 more source