Results 191 to 200 of about 103,531 (258)

Stereoselective effects of chiral epoxiconazole on the metabolomic and lipidomic profiling of leek.

Food Chemistry, 2022
Epoxiconazole is widely used in agriculture to control plant diseases; however, its effect on the nutritional quality of crops is poorly understood.
Jishi Wang, Liuqing Zhao, Xiaowei Liu, Zeying He   +3 more
semanticscholar   +1 more source

Anisotropic Superhydrophobic Properties Replicated from Leek Leaves

Small
A bio-inspired approach to fabricate robust superhydrophobic (SHB) surfaces with anisotropic properties replicated from a leek leaf is presented.
Ville Jokinen, Jaana Vapaavuori, Sami Franssila   +2 more
exaly   +2 more sources

A Review of Leek (A. ampeloprasum L.), an Important Vegetable and Food Ingredient with Remarkable Pharmaceutical Activities

, 2021
Pharmacognosy Communications, Vol 11, Issue 1, Jan-Mar, 2021 9 ABSTRACT Introduction: This edible vegetable has been used as food and traditional herbal medicine in different countries.
M. H. Shahrajabian, Wenli Sun, Q. Cheng
semanticscholar   +1 more source

Decellularization and characterization of leek: a potential cellulose-based biomaterial

Cellulose, 2020
Sabra Rostami, OzgÜr GÜl, Ozgur Kocaturk   +2 more
exaly   +2 more sources

Intercropping leek ( Allium porrum L.) with dyer’s woad ( Isatis tinctoria L.) increases rooted zone and agro-ecosystem retention of nitrogen

European Journal of Agronomy, 2017
Nitrate leaching can be high in organic vegetable production. Late-harvested crops like leek limit the use of autumn catch crops. The aim of this study was to investigate the growing of a combination of a deep-rooted catch crop and a shallow-rooted ...
Yue Xie, Hanne L Kristensen
exaly   +2 more sources

Sensitive and portable intelligent detection platform construction and dietary risk assessment of procymidone in Chinese leek, cowpea and celery.

Food Chemistry
Procymidone (PRM), a widely used amide-type fungicide in vegetables, poses potential health risks due to its high detection rate. This study introduces a pretreatment device and an intelligent quantification method for PRM in Chinese leek, cowpea, and ...
Binbin Zhang, Shi Li, Wentao Zhang, Youpu Cheng, Zhenjiang Liu, Ning Zhang, Jun Xu, Xiaohu Wu, F. Dong, Yongquan Zheng, Xinglu Pan   +10 more
semanticscholar   +1 more source

VARIABILITY OF BIOACTIVE COMPOUNDS IN LEEK (ALLIUM PORRUM L.)

Journal of Microbiology, Biotechnology and Food Sciences
Leek (Allium porrum L.), a commonly grown vegetable widely used in the food industry, has gained increased interest in recent years in connection with its content of bioactive substances.
Natália Čeryová, Judita Lidiková, A. Bobková, M. Bobko, Monika Ňorbová, Silvia Fedorková, M. Orsák, Tomáš Rábek   +7 more
semanticscholar   +1 more source

Achieving a robust Vis/NIR model for microbial contamination detection of Persian leek by spectral analysis based on genetic, iPLS algorithms and VIP scores

, 2020
Microbial contamination of vegetables is always known as a major food safety challenge. Persian leek is one of the most widely used herbs. Detection of Escherichia coli (E. coli ATCC 8739) in vegetables is very important issue for post-harvest management.
S. Rahi, H. Mobli, B. Jamshidi, A. Azizi, Mohammad Sharifi   +4 more
semanticscholar   +1 more source

The anticholesterol oxidation effects of garlic (Allium sativum L.) and leek (Allium ampeloprasum L.) in frozen fish burgers submitted to grilling.

Journal of Food Science, 2020
This study determined the total phenolic content and antioxidant capacity of garlic (Allium sativum L.) and leek (Allium ampeloprasum L.), as well as evaluated their anticholesterol oxidation potential in fish burgers.
Glória Maria Guizellini, E. Torres, R. A. Freitas, T. Saldanha, A. Sawaya, O. Gamallo, M. Soares, Vanessa Sales de Oliveira, G. Sampaio   +8 more
semanticscholar   +1 more source

Leek yellow stripe virus recorded in leek in Australia.

Australasian Plant Pathology, 1991
Leek yellow stripe virus in leek was identified by morphology of the virus particles, enzyme-linked immunosorbent assay, decoration with specific antiserum, and mechanical transmission to healthy leek seedlings. Although related potyviruses have been identified in other Allium species, this is the first confirmed record of leek yellow stripe virus in ...
openaire   +1 more source