Farmer perceptions of legumes and their functions in smallholder farming systems in east Africa
Legumes play an important role in sub-Saharan Africa (SSA) farming systems through the provision of food, feed, fuel, income and a range of biophysical benefits, such as soil fertility enhancement and erosion control. However, their full potential is not
T. Muoni +6 more
semanticscholar +1 more source
Evaluation of the prospects for the use of growth-stimulating complexes of endometabolites of cyanobacteria Arthrospira platensis in soybean cultivation [PDF]
For the first time, data were obtained on the use of the cyanobacteria Arthrospira platensis endometabolite complex and its modifications, fortified (additionally enriched) with nutrients B, Se, and P in soybean cultivation technology, which acted not ...
Zubareva Kristina +3 more
doaj +1 more source
Nutritive value of forage legumes used for grazing and silage [PDF]
peer-reviewedLegume forages have an important position in ruminant production in Western Europe and with further development can play an even larger role.
Boland, T. M. +4 more
core
N2-fixation and residual N effect of four legume species and four companion grass species [PDF]
Inclusion of forage legumes in low-input forage mixtures improves herbage production and soil fertility through addition of nitrogen (N) from N2-fixation.
Eriksen, Jørgen +3 more
core +1 more source
Late Eocene Legume Pod Fossils from Western North America and Their Paleoclimate Analysis
Shanshan Chen +3 more
openalex +1 more source
The spread of non‐native species
ABSTRACT The global redistribution of species through human agency is one of the defining ecological signatures of the Anthropocene, with biological invasions reshaping biodiversity patterns, ecosystem processes and services, and species interactions globally.
Phillip J. Haubrock +16 more
wiley +1 more source
Effects of Planting Pattern on The Performance of Soybean Genotypes
Plant population is one of key factors in crops yield. The determination of optimum population per area unit needs to be accommodated through the planting space arrangement.
Herdina Pratiwi, Titik Sundari
doaj
Green manuring for tropical organic cropping – A comparative analysis [PDF]
Green manuring is an essential component of tropical organic farming. Field studies evaluated the use of three legumes as in situ or ex situ green manures, along with a nonlegume green manure and a control to ascertain their impacts on soil properties ...
Freyer, Prof.Dr. Bernhard +2 more
core
Faba bean as a novel brewing adjunct:consumer evaluation [PDF]
The starch in the grains of legumes, such as faba bean (Vicia faba L.), offers an environmentally sustainable raw material for the brewing industry as their entire nitrogen fertiliser requirement can be provided by the natural process of biological ...
Allison +13 more
core +3 more sources
An expert curated global legume checklist improves the accuracy of occurrence, biodiversity and taxonomic data [PDF]
M. Marianne le Roux +4 more
openalex +1 more source

