Results 71 to 80 of about 29,570 (211)

Investigations of Vicilin and Legumin. [PDF]

open access: yesActa Chemica Scandinavica, 1949
Carl-Erik Danielsson   +3 more
openaire   +2 more sources

Use of polyethylene glycol to improve the utilisation of leguminous leaf meals in pigs: A review

open access: yesSouth African Journal of Animal Science, 2018
The use of leguminous leaf meal as feed ingredients for pigs needs to be intensified and improved. Leguminous trees and shrubs are valuable sources of protein, amino acids, and dietary fibre for pigs.
V. Hlatini   +3 more
semanticscholar   +1 more source

I. “Nitragin” and the nodules of leguminous plants [PDF]

open access: yesPhilosophical Transactions of the Royal Society of London. Series B, Containing Papers of a Biological Character, 1899
Abstract The investigations, which form the subject of this paper, were begun by me in the autumn of 1897, at the suggestion of Professor Marshall Ward. My chief aim was to study the nature and properties of the so-called “nitragin,” a patent germ-fertiliser, recently introduced by Drs. Nobbe and Hiltner for use in agriculture.
openaire   +1 more source

Research on Photosynthetic Leguminous Foragein the Karst Rocky Desertification Regionsof Southwestern China

open access: yes, 2017
The photosynthetic characteristics of three kinds of leguminous forages were studied in a karst rocky desertification area of Guizhou using the photosynthetic apparatus on sunny days.
K. Xiong, Chi Yongkuan, Shen Xiaoyun
semanticscholar   +1 more source

NUTRITIONAL VALUE OF FLOUR FROM LEGUMES

open access: yesАлматы технологиялық университетінің хабаршысы, 2021
The article presents the results of the analysis of the chemical composition of crushed seeds of leguminous crops. A comparative analysis of the chemical composition of high-quality wheat flour and crushed seeds of leguminous crops is given, a ...

doaj  

Avaliação da nutrição de plantações jovens de eucalipto por análise foliar e métodos não destrutivos Nutrition evaluation in young Eucalyptus plantation by foliar analysis and non-destructive methods

open access: yesRevista de Ciências Agrárias, 2009
Avaliou-se o crescimento e estado nutritivo de jovens Eucalyptus por análise foliar tradicional (teores de N, P e pigmentos fotossintéticos) e com o medidor de clorofila SPAD-502.
Ana Carla Madeira   +4 more
doaj  

Potential of chitosan and silver nanoparticles as fungicides against chocolate spot of faba bean: physiological, ultrastructural and toxicity studies

open access: yesCogent Food & Agriculture
This study aimed at evaluating the effectiveness of chitosan nanoparticles (ChNPs), silver nanoparticles (AgNPs) and their combination (Ch-AgNPs) in controlling the chocolate spot of faba bean caused by Botrytis fabae. Five isolates of B.
Salama S. A. El-Blasy   +6 more
doaj   +1 more source

Assessing microbial community changes in organic cropping under leguminous and non-leguminous ground covers compared to plastic mulch

open access: yesSoil Security
This study compared traditional plastic film mulching with leguminous and non-leguminous ground covers by examining physical, chemical, and microbial soil properties.
Savanah Senn   +6 more
doaj   +1 more source

Production of green manures in brazilian savannah and its effects on weeds

open access: yesRevista de Ciências Agroambientais, 2015
The performance of four legume species used as green manure for the production of biomass and its interference in the community of weeds, had been analyzed.
Camilo Maturano Jordano Soares   +4 more
doaj  

Ueber das Legumin [PDF]

open access: yesJustus Liebigs Annalen der Chemie
n ...
openaire   +1 more source

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