Results 81 to 90 of about 71,119 (342)
Revista Brasileira de Ciência do Solo, 2008 A compactação é um grave problema para a qualidade do solo e o desenvolvimento de uma agricultura sustentável, pois modifica os fluxos de água e ar no solo e reduz a produtividade das culturas agrícolas. Uma das alternativas para amenizar esse problema é
Dalvan José Reinert +4 more
doaj +1 more source
Plant and Cell Physiology, 2017 Pterocarpan forms the basic structure of leguminous phytoalexins, and most of the isoflavonoid pathway genes encoding the enzymes responsible for its biosynthesis have been identified.
Kai Uchida, T. Akashi, T. Aoki
semanticscholar +1 more source
India–United States Agricultural Trade Under the America‐First Agenda
Agribusiness, EarlyView.ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan +2 more
wiley +1 more source
Ecosystem services of biodiversity in organic grasslands [PDF]
, 2011 The use of multi-species mixtures in herbage production can add value in terms of improved conditions for pollinating insects, better resource utilization, carbon sequestration, yield stability, animal health and product quality.
Eriksen, J. +2 more
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Scientific Reports, 2018 The conversion of monoculture rubber (Hevea brasiliensis) plantations into rubber-based agroforestry systems has become a common trend in forestry management in the past few decades.
Chang-An Liu +4 more
semanticscholar +1 more source
Agribusiness, EarlyView.ABSTRACT Climate variability is affecting the productivity, profitability, and resilience of smallholder dairy producers in developing countries. The adoption of climate‐smart (CS) dairy practices has been promoted to mitigate these negative effects. However, while interest in dairy CS practices is growing, empirical evidence on their adoption patterns
Mercy Mburu +4 more
wiley +1 more source
CONVERSION OF A LAMB PRODUCTION SYSTEM TO ORGANIC FARMING: HOW TO MANAGE, FOR WHICH RESULTS? [PDF]
, 2005 Two sheep flocks were managed organically (for two years from conversion onwards) under different lambing strategies (1 lambing/year vs. 3 lambings every two years).
Hervé, Tournadre +4 more
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Agribusiness, EarlyView.ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson +3 more
wiley +1 more source
Oxidation indexes in oils from some leguminous seeds from sonoran desert
Grasas y Aceites, 2001 The oxidation process of crude and refined oils from wild leguminous seeds: Prosopis juliflora (mezquite), Mimosa grahamii (gatuña), Acacia constricta, (vinorama) Olneya tesota, (palo fierro) Cercidium praecox (palo de brea) and Parkinsonia aculeata ...
M. Ortega-Nieblas +2 more
doaj +1 more source
Occurrence of the Old World bug Megacopta cribraria (Fabricius) (Heteroptera: Plataspidae) in Georgia: a serious home invader and potential legume pest [PDF]
, 2010 Specimens of Megacopta cribraria (Fabricius) were collected in northern Georgia in late October 2009, where they were invading homes in large numbers.
Ames, Lisa M. +5 more
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