Results 191 to 200 of about 323,631 (351)

Effect of storage conditions and temperature on dried lemon myrtle leaves quality

open access: diamond, 2022
Ainaa Abdul Kahar   +3 more
openalex   +1 more source

Chitosan‐Based pH‐Responsive Films and Edible Coatings to Enhance Fruit Shelf‐Life: Impact of Plant Biomolecules and Composition

open access: yesFood Chemistry International, EarlyView.
Chitosan based coatings/films forming solution with the use ofplant extracts and parameters for fruit shelf life analysis. ABSTRACT Fresh fruits are a natural source of various minerals and vitamins, which are essential for human health. However, a rapid rate of respiration, water loss and fast ripening ability result in shorter shelf life and ...
Arun K. Singh
wiley   +1 more source

Lemon Juice-Assisted Green Extraction of Strawberry Enhances Neuroprotective Phytochemicals: Insights into Alzheimer's-Related Pathways. [PDF]

open access: yesPharmaceuticals (Basel)
Sharaf YM   +10 more
europepmc   +1 more source

Evaluation of Agave angustifolia as a Sustainable Alternative to Synthetic Pesticides: Phytochemical Composition and Multi‐Trophic Bioactivity

open access: yesFlavour and Fragrance Journal, EarlyView.
The pesticidal potential of Agave angustifolia by assessing its anti‐nematic, antimicrobial, and insecticidal activities, alongside phytochemical profiling. ABSTRACT Plant diseases caused by fungi, bacteria, nematodes, and viruses contribute significantly to annual crop losses and economic hardship. Reliance on chemical pesticides, over a thousand used
Rashika Tamta   +7 more
wiley   +1 more source

Combined metabolome and transcriptome profiling provides insights into dynamic molecular control of lemon (Citrus Limon L.) peel development. [PDF]

open access: yesBMC Plant Biol
Liu H   +11 more
europepmc   +1 more source

Lemon Jelly : spreading lemon through the internet

open access: yes, 2016
A Lemon Jelly é uma marca de moda que produz e vende sapatos de plástico. A marca pertence à Procalçado, uma empresa familiar Portuguesa que já contava com 40 anos de experiência enquanto produtora de solas e componentes de sapatos antes de criar a Lemon Jelly.
openaire   +1 more source

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