Results 31 to 40 of about 6,997 (216)

Development and storability evaluation of blended beverages prepared from aonla, aloe vera, ginger and lemongrass

International Journal of Minor Fruits, Medicinal and Aromatic Plants
An investigation was made to develop a quality blended ready-to-serve beverage prepared from aonla, Aloe vera ginger lemongrass. Standardization of blend combinations based on sensory evaluation revealed that the RTS formulation containing aonla (30 ...
Hitesh Kumar
doaj   +1 more source

Ultrasound Application for Oil Extraction of Lemongrass Parts

, 2022
Power ultrasound creates acoustic cavitation bubbles that encourage shears within food substances. Applying ultrasound improves solvent diffusion into the matrix plant cellular and hence breaks down bioactive substances.
Muvianto, Cahyo Mustiko Okta, Dr, Welt, Bruce Ari, Prof, Yuniarto, Kurniawan, Mr, Muiz, Abdul, Mr   +3 more
core   +1 more source

SPRAY DRIED AQUEOUS EXTRACT OF LEMONGRASS (Cymbopogon citratus) EXHIBITS IN VITRO AND IN VIVO ANTI HYPERGLYCEMIC ACTIVITIES

Jurnal Farmasi Sains dan Komunitas, 2018
Lemongrass was found to be a promising herb for anti-hyperglycemia treatment due to its activities to inhibit alpha glucosidase and alpha amylase in vitro activities and ability to improve blood glucose profile.
Maria Dewi Puspitasari Tirtaningtyas Gunawan-Puteri, Felicia Rustandi, Phebe Hendra   +2 more
doaj   +1 more source

Repellent Activity of Cymbopogon citratus Essential Oil Against Four Major Stored Product Pests: Plodia interpunctella, Sitophilus oryzae, Acanthoscelides obtectus and Tribolium castaneum

Contemporary Agriculture, 2021
The purpose of this study is to assess the repellent activity of lemongrass (Cymbopogon citratus) essential oil (EO), grown in Serbia under greenhouse conditions, against four prevalent stored product pests: Plodia interpunctella (larvae), Sitophilus ...
Gvozdenac Sonja, Kiprovski Biljana, Aćimović Milica, Jeremić Jovana Stanković, Cvetković Mirjana, Bursić Vojislava, Ovuka Jelena   +6 more
doaj   +1 more source

Effect Of Additional Lemongrass (Cymbopogon Nardus L.) Powder On Antioxidant Activity And Organoleptic Quality Of Wild Cherry (Muntingia Calabura L.) Leaf Powder Mask

Agritepa, 2021
Muntingia calabura L., is also known as Jamaica Cherry,is one of plants in the family Muntingiaceae and a native neotropics plant from south of Mexico to Bolivia.
I Putu Widiantara, Mega Trishuta Pathiassana, Jamila A Wahab   +2 more
doaj   +1 more source

Effect of Adding Lemongrass Stalks on Characteristics of Herbal Drink Lemongrass - Palm Sugar as a Functional Food

Journal of Functional Food and Nutraceutical, 2023
Palm sugar is a product made from the sap of lontar tree flowers. Palmira Indonesia has started to develop palm sugar products in the form of powder and drinks. The addition of lemongrass stalks can be used as an alternative to improve product characteristics. This study aims to determine the effect of adding lemongrass stalks and to obtain the sensory
I Gede Arie Mahendra Putra, null Luh Putu Wrasiati, Dewa Ayu Anom Yuarini   +2 more
openaire   +1 more source

A sustainable smart lemongrass oil production system with energy-saving strategies and variable production rate

Cleaner Engineering and Technology
Smart production systems reduce energy consumption, improve labor efficiency, and increase industrial productivity. Lemongrass and its essential oil are widely valued for their aromatic and therapeutic properties, making them integral to industries such ...
Anu Sayal, Harish Chandra Joshi, Shubham Kumar Singh, Anand Chauhan, Reetika Bagauli   +4 more
doaj   +1 more source

Effect of Adding Lemongrass (Cymbopogon citratus) Extract on Quality Characteristics of Chicken Burger during Frozen Storage

Journal of Food Quality and Hazards Control, 2022
Background: Lemongrass (Cymbopogon citratus) is an aromatic herb; rich source of citric, vitamin C, and phenolic compounds used as natural antioxidant and antibacterial agents in food processing.
E.F. Zaki
doaj  

Robust β‐myrcene block copolymer elastomeric vitrimers

Polymer International, EarlyView.
Myrcene‐based vitrimeric elastomers were compared: statistical (poly(styrene‐stat‐myrcene‐stat‐AAEMA)] versus ‘hard–soft’ diblock (poly(styrene)‐block‐poly(myrcene‐co‐AAEMA)). The diblock's ability to anchor the glassy poly(styrene) blocks in a self‐assembled microstructure was effective – leading to four times higher tensile stress and ten times ...
Chong Yang Du, Farhad Asempour, Milan Marić   +2 more
wiley   +1 more source

Antimicrobial Activity of Cymbopogon (Lemongrass) on Enterococci

Journal of Pharmaceutical Research International, 2021
Aim: The aim of this study was to investigate antimicrobial activity against Enterococcus bacteria. Materials and Methods: Minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) were determined by the Broth Dilution Method.
N. P. Muralidharan, A. Sai Sanjith
openaire   +2 more sources