Results 51 to 60 of about 6,997 (216)

Morphological variations of 20 lemongrass accessions

open access: yesIOP Conference Series: Earth and Environmental Science, 2022
Abstract Lemongrass (Cymbopogon citratus Stapf) is an aromatic plant, has important benefits in the food, pharmaceutical, and cosmetic industries. Lemongrass is often used as a spice in traditional Indonesian dishes. Its essential oil has a strong aroma and compounds that function as fungicides, anthelmintics, insecticides, and ...
M Susilowati, C Syukur
openaire   +1 more source

Lemongrass Oil Profile [PDF]

open access: yes, 2018
NYS IPM Type: Minimum Risk PesticideLemongrass oil is derived from three different species: Cymbopogan flexuosus, C. citratus, and C. pendulus. Its uses as a pesticide active ingredient are primarily as an anti-fungal agent in post-harvest handling and ...
Baker, Brian P., Grant, Jennifer A.
core  

Physical Quality of Kitchen Lemongrass Powder (Cymbopogon citratus L.) Result of Convection Oven Drying

open access: yes, 2022
Lemongrass is one of the grass plants that can be cultivated inIndonesia. lemongrass has benefits as a food fragrance by processing it directlyinto the dish. The parts of lemongrass that are used as food fragrances are thestems and leaves.
Anggraini, Anisa Dimas, Purbasari, Dian
core   +1 more source

Transcriptional responses of Aedes aegypti chemosensory tissues in response to volatile DEET and citronella oil

open access: yesInsect Molecular Biology, EarlyView.
Aedes aegypti females were significantly repelled by both volatile DEET and citronella oil in comparison to control (ethanol‐exposed) mosquitoes. Global gene expression changes were largest in the mosquito mouthparts, with notable downregulation of the three subunits comprising the mosquito CO2 receptor (Gr1, 2 and 3).
Ivan Drahun   +3 more
wiley   +1 more source

Rust of Lemongrass [PDF]

open access: yes, 2008
West Indian lemongrass (Cymbopogon citratus) is primarily grown as an ornamental and garden herb in Hawaii. This disease was first reported here in 1985; chemical control is limited to one registered product, the efficacy of which against lemongrass rust
Nelson, Scot
core  

“We always heal like this”: Illness management and identity expression in Latin American migrants in Spain

open access: yesMedical Anthropology Quarterly, EarlyView.
Abstract The following article seeks to explore and analyze the use of lay and traditional medicines among Latin migrants in Spain, and the way in which these forms of treatment are accompanied by identity discourses and collective representations.
Muriel Lamarque
wiley   +1 more source

The development of lemongrass slicing machine

open access: yesIOP Conference Series: Earth and Environmental Science, 2019
Abstract This research was aimed to design, fabricate, and evaluate the lemongrass slicing machine which can slice on both perpendicular and inclination to lemongrass stem, within less than 4.0 mm of thickness. The machine was fabricated by stainless steel of 740 x 740 x 830 mm sized, and consisted of 3 main parts of feeding slots ...
D Thangdee, S Thangdee
openaire   +1 more source

Study on optimal conditions of lemongrass extraction

open access: yes, 2019
This research was conducted to find the optimal conditions to extract active ingredients from lemongrass for using to inhibit microorganisms. The solvents selected for testing are safe chemicals such as water, ethanol and methanol.
Kunyanuth Kularbphettong   +1 more
core   +1 more source

Research progress on chemical composition, biological activity and application of lemongrass and its essential oils

open access: yesJournal of Functional Foods
This review provides a systematic and up-to-date overview of studies on the chemical composition, pharmacological activities and mechanisms, and applications of lemongrass, aims to establish a scientific and theoretical foundation for the development and
Siqi Wan, Bingcong Xing
doaj   +1 more source

Biopolymer‐Based Food Packaging: Functional Properties, Enhancement Strategies, and Future Perspectives

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
Biopolymer‐based food packaging offers a sustainable alternative to conventional petroleum‐derived plastics. Functional enhancement through nanocomposites, active packaging systems, and polymer modification significantly improves barrier performance, mechanical strength, and food preservation.
Songul Bayrak, Mehmet Akif Omeroglu
wiley   +1 more source

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