Results 111 to 120 of about 910 (134)

Foxid-egg: Pengembangan Industri Nutraceutical Berbasis Telur Itik Lokal Kaya Omega-3 [PDF]

, 2014
Cardiovascular disease is the number one cause of death and disability worldwide. The purpose of this experiment was to create local ducks egg enriched with omega-3 as a candidate of nutraceutical to prevent cardiovascular disease. Sixty local ducks were
Andri, F. (Faizal), Hilman, T. (Taufich), Sibawi, S. (Sibawi), Sukoco, A. (Aji), Susilo, H. (Hadi)   +4 more
core  

Cosmetic and Therapeutic Applications of Fish Oil's Fatty Acids on the Skin. [PDF]

Mar Drugs, 2018
Huang TH, Wang PW, Yang SC, Chou WL, Fang JY.   +4 more
europepmc   +1 more source

Correlation between Fatty Acid Profile and Anti-Inflammatory Activity in Common Australian Seafood by-Products. [PDF]

Mar Drugs, 2019
Ahmad TB, Rudd D, Kotiw M, Liu L, Benkendorff K.   +4 more
europepmc   +1 more source

Fish consumption pattern among adults of different ethnics in Peninsular Malaysia. [PDF]

Food Nutr Res, 2016
Ahmad NI, Wan Mahiyuddin WR, Tengku Mohamad TR, Ling CY, Daud SF, Hussein NC, Abdullah NA, Shaharudin R, Sulaiman LH.   +8 more
europepmc   +1 more source

Recovery of used frying sunflower oil with sugar cane industry waste and hot water. [PDF]

J Food Sci Technol, 2014
Ali RF, El Anany AM.
europepmc   +1 more source

An atlas of the growth, mortality and recruitment of Philippine fishes [PDF]

Growth, Mortality, Recruitment, Size distribution, Population dynamics, Fishery biology, Stock assessment, Length, Philippines ...
Ingles, J., Pauly, D.
core  

Effects of hook size on the catch variation, size selectivity, and bycatch of the bottom set longline fisheries targeting nemipterid fishes in the Philippines. [PDF]

Sci Rep
Macario AC, Islam T, Babaran RP, Balsomo AJ, Tomiyama T.   +4 more
europepmc   +1 more source

Effect of Flushing Diets With Different Omega-6 to Omega-3 Fatty Acids Ratios on Reproductive Performance and Blood Biochemical Attributes in Shall Ewes. [PDF]

Vet Med Sci
Zeraatkar M, Riasi A, Edriss MA, Habibizad J, Kazemi K, Choupani M.   +5 more
europepmc   +1 more source

Marine Animal Co-Products-How Improving Their Use as Rich Sources of Health-Promoting Lipids Can Foster Sustainability. [PDF]

Mar Drugs
Monteiro JP, Domingues MR, Calado R.
europepmc   +1 more source

Flavorzyme Hydrolyzed <i>Cordyceps militaris</i> Mushroom Enhanced Quality and Functional Properties of Chicken Breast Meat during Storage. [PDF]

Food Sci Anim Resour
Barido FH, Puruhita, Kim J, Lee SK.
europepmc   +1 more source