Results 11 to 20 of about 514,664 (215)

Cardiovascular inhibitory properties of Lens culinaris [PDF]

open access: yesBangladesh Journal of Pharmacology, 2014
In present study, we report the blood pressure lowering, vasodilatory and cardio-depressant activities of Lens culinaris. The crude extract of L. culinaris induced dose-dependent (3-30 mg/kg) fall in the arterial pressure of rats under anesthesia.
Munasib Khan   +3 more
doaj   +3 more sources

Lens culinaris Medik.

open access: yes, 2007
Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part E), pp. 490-515 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 504, DOI: 10.5281/zenodo ...
Jarvis, Charlie
openaire   +3 more sources

Extensive macrosynteny between Medicago truncatula and Lens culinaris ssp. culinaris

open access: yesTheoretical and Applied Genetics, 2006
The first predominantly gene-based genetic linkage map of lentil (Lens culinaris ssp. culinaris) was constructed using an F5 population developed from a cross between the cultivars Digger (ILL5722) and Northfield (ILL5588) using 79 intron-targeted amplified polymorphic (ITAP) and 18 genomic simple sequence repeat (SSR) markers.
Phan, H.T.T.   +5 more
openaire   +4 more sources

Lentils—Lens culinaris Medic.; also Lens esculenta Moench.

open access: yesEDIS, 2003
This document provides an overview of lentils (Lens culinaris), detailing their historical cultivation, botanical characteristics, and limited growth in Florida due to climate preferences.
James M. Stephens
doaj   +5 more sources

Discovery of EST-Derived Microsatellite Primers in the Legume Lens culinaris (Fabaceae)

open access: yesApplications in Plant Sciences, 2013
Premise of the study: We developed microsatellite markers in the legume Lens culinaris from publicly available databases to enrich the limited marker resource available for the crop.
Neelu Jain   +4 more
doaj   +2 more sources

Comparative Agronomic Performance and Reaction to Fusarium wilt of Lens culinaris × L. orientalis and L. culinaris × L. ervoides derivatives [PDF]

open access: yesFrontiers in Plant Science, 2017
The development of transgressive phenotype in the segregating populations has been speculated to contribute to niche divergence of hybrid lineages, which occurs most frequently at larger genetic distances.
Mohar Singh   +7 more
doaj   +2 more sources

Paracetamol ecotoxicological bioassay using the bioindicators Lens culinaris Med. and Pisum sativum L. [PDF]

open access: yesEnviron Sci Pollut Res Int, 2023
Paracetamol is one of the most widely used drugs worldwide, yet its environmental presence and hazardous impact on nontarget organisms could rapidly increase.
Mercado SAS, Galvis DGV.
europepmc   +2 more sources

Morphological characterization and genetic diversity in lentil (Lens culinaris medikus ssp. Culinaris) germplasm

open access: yesInternational Journal of Agricultural Research, Innovation and Technology, 2014
Genetic divergence of 110 lentil germplasm with checks was assessed based on morphological traits using multivariate analysis. Mahalanobis generalized distance (D2) analysis was used to group the lentil genotypes.
K.U. Ahamed
doaj   +3 more sources

Evaluation of performance and stability of new sources for tolerance to post-emergence herbicides in lentil (Lens culinaris ssp. culinaris Medik.) [PDF]

open access: yes, 2022
Yield losses in lentil (Lens culinaris ssp. culinaris Medik.) caused by weeds are estimated at 20–80%. In the absence of effective broad-spectrum herbicides, the menace of weed has emerged as a serious yield constraint in lentil. Aims.
Abou-Khater, Lynn   +17 more
core   +1 more source

Allelopthic Effects of Ziziphus jujuba and Z. lotus Leaf Extracts on Triticum durum and Lens culinaris [PDF]

open access: yesTunisian Journal of Plant Protection, 2017
Ziziphus species were known for their widespread uses in folk medicine. This work aimed to determine the secondary metabolites (total phenols, flavonoïds, and tannins) of aqueous leaf extracts of two Ziziphus species (Z. jujuba and Z.
Meriem Elaloui   +5 more
doaj   +1 more source

Home - About - Disclaimer - Privacy