A calcium-mobilizing biostimulant provides tipburn control comparable to vertical airflow fans in greenhouse hydroponic lettuce 'Rex'. [PDF]
Moosavi-Nezhad M, Meng Q.
europepmc +1 more source
Summary Chloroplast‐to‐nucleus retrograde signalling enables rapid stress responses in plants, but whether these signals accumulate to affect crop performance across entire growing seasons under field conditions remains unknown. We generated wheat mutants with targeted deletions in specific SAL gene copies from two distinct homeologous groups (TaSAL1 ...
Andrew F. Bowerman +13 more
wiley +1 more source
Foliar Application of Bamboo-Derived Nano-Biochar Enhances Morphological and Biochemical Responses of Lettuce (<i>Lactuca sativa</i> L.) Under Salt Stress. [PDF]
Harakotr B +3 more
europepmc +1 more source
Phytopathological consequences of changing agricultural methods [PDF]
Termohlen, G.P.
core +2 more sources
Setting of import tolerances for dimethomorph in grapes
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF Agro B.V. Arnhem (NL) Freienbach Branch submitted a request to the competent national authority in the Netherlands to set an import tolerance for the active substance dimethomorph in table and wine grapes.
EFSA (European Food Safety Authority) +18 more
wiley +1 more source
Light simulation and yield assessment of lettuce cultivated under agrivoltaic systems in Northern Thailand. [PDF]
Wicharuck S +10 more
europepmc +1 more source
Abstract BACKGROUND Rising atmospheric carbon dioxide (CO2) is a key driver of climate change, making it essential to understand its effects on crop growth and metabolism. This study examines maize C01 (inbred) and B73 (mutant), under elevated CO2 (600, 1200 and 1800 ppm) at three growth stages [40, 70 and 90 days after sowing (DAS)].
Pirzada Khan +5 more
wiley +1 more source
Unraveling the variation, phylogeny, and taxonomy of Lactuca spp. for germplasm management and breeding. [PDF]
Lebeda A +4 more
europepmc +1 more source
Effects of Trichoderma treatments on the phenolic and sensory quality of Aglianico grapes and wine
Abstract BACKGROUND As environmental awareness grows, interest in sustainable agriculture is increasing. A promising alternative is the use of plant‐beneficial microorganisms such as Trichoderma spp., which suppress pathogens, promote growth and enhance productivity. In viticulture, Trichoderma species have been studied mainly for pathogen control, but
Maria Tiziana Lisanti +8 more
wiley +1 more source
Genetic suppressor of <i>fd-gogat1</i> reveals crosstalk among brassinosteroids, photorespiration, and amino acid metabolism. [PDF]
Klimpel KA +11 more
europepmc +1 more source

