Results 21 to 30 of about 8,570,567 (357)

Validation of Serum Neurofilament Light Chain as a Biomarker of Parkinson’s Disease Progression

open access: yesMovement Disorders, 2020
The objective of this study was to assess neurofilament light chain as a Parkinson's disease biomarker.
B. Mollenhauer   +25 more
semanticscholar   +1 more source

Effect of annealing using plasma-activated water on the structure and properties of wheat flour

open access: yesFrontiers in Nutrition, 2022
In this study, wheat flour (WF) was modified by annealing (ANN) using plasma-activated water (PAW) for the first time. Compared with WF and DW-WF, the results of scanning electron microscopy (SEM) and particle-size analysis showed that the granule ...
Yizhe Yan   +7 more
doaj   +1 more source

Bortezomib, Melphalan, and Dexamethasone for Light-Chain Amyloidosis.

open access: yesJournal of Clinical Oncology, 2020
PURPOSE Oral melphalan and dexamethasone (MDex) were considered a standard of care in light-chain (AL) amyloidosis. In the past decade, bortezomib has been increasingly used in combination with alkylating agents and dexamethasone.
E. Kastritis   +27 more
semanticscholar   +1 more source

Blood Neurofilament Light Chain: The Neurologist’s Troponin?

open access: yesBiomedicines, 2020
Blood neurofilament light chain (NfL) is a marker of neuro-axonal injury showing promising associations with outcomes of interest in several neurological conditions.
S. Thebault, R. Booth, M. Freedman
semanticscholar   +1 more source

Neurofilament light chain as a biomarker in neurological disorders

open access: yesJournal of Neurology Neurosurgery & Psychiatry, 2019
In the management of neurological diseases, the identification and quantification of axonal damage could allow for the improvement of diagnostic accuracy and prognostic assessment.
L. Gaetani   +5 more
semanticscholar   +1 more source

Preparation and Characterization of Extruded Yam Starch–Soy Protein Isolate Complexes and Their Effects on the Quality of Dough

open access: yesFoods, 2023
Extrusion is a method of processing that changes the physicochemical and rheological properties of starch and protein under specific temperature and pressure conditions.
Miaomiao Shi   +5 more
doaj   +1 more source

Chain configurations in light nuclei [PDF]

open access: yes, 2007
The model of nuclear matter built from alpha-particles is proposed. The strong deformed shape for doubly even N=Z nuclides from carbon to magnesium has been determined according to this model.
K. A. GRIDNEV   +4 more
core   +2 more sources

Blood neurofilament light chain as a biomarker of MS disease activity and treatment response

open access: yesNeurology, 2019
Objective To assess the value of blood neurofilament light chain (NfL) as a biomarker of recent, ongoing, and future disease activity and tissue damage and its utility to monitor treatment response in relapsing-remitting multiple sclerosis.
J. Kuhle   +9 more
semanticscholar   +1 more source

Exploring the functional domain and the target of the tetanus toxin light chain in neurohypophysial terminals [PDF]

open access: yes, 1994
The tetanus toxin light chain blocks calcium induced vasopressin release from neurohypophysial nerve terminals. Here we show that histidine residue 233 within the putative zinc binding motif of the tetanus toxin light chain is essential for the ...
Binz, T.   +7 more
core   +1 more source

Two essential light chains regulate the MyoA lever arm to promote Toxoplasma gliding motility [PDF]

open access: yes, 2015
Key to the virulence of apicomplexan parasites is their ability to move through tissue and to invade and egress from host cells. Apicomplexan motility requires the activity of the glideosome, a multicomponent molecular motor composed of a type XIV myosin,
Alonso, Hernan   +8 more
core   +2 more sources

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