Results 161 to 170 of about 468,304 (294)
Natural Aging of Biomaterials in Ambient and Physiological Environments
Biomaterials used in biomedical applications can change their physical properties over time, even under ambient and physiological conditions. This review highlights key studies on the natural aging of materials ranging from soft hydrogels to metals and ceramics, emphasizing how time‐dependent changes influence function and performance.
Shuyu Zhang, Anne E. Staples
wiley +1 more source
Bioactive Nanoemulsions for Enhancing Sausage and Meat Patty Shelf-Life. [PDF]
Pereira AG +7 more
europepmc +1 more source
This study reports the formulation of innovative electrolytes to improve safety, sustainability, and compatibility with Ni‐rich cathodes through the use of a bio‐based solvent (γ‐valerolactone, GVL) and a safe, stable, innovative co‐solvent (diethylene glycol butyl ethyl ether, DEGBEE).
Juan Luis Gómez‐Urbano +17 more
wiley +1 more source
Dynamic redox-promoted iron and nutrient cycling drove graptolite evolution across the Ordovician-Silurian transition. [PDF]
Qiu Z +10 more
europepmc +1 more source
Embedding Chemistry and Pharmacy Into Sustainability
Chemistry and pharmacy provide products and processes that are indispensable for our high living standard. To understand their relationship with sustainability is important to allow them to contribute to sustainability in a sustainable manner. An integrated overview of green, circular, and sustainable chemistry and pharmacy is given and how they have t
Klaus Kümmerer
wiley +1 more source
Integrating Moisture Sorption, Hygroscopic Kinetics, and Mechanical Analysis to Forecast Leakage and Shelf Life of Gelatin Soft Capsules. [PDF]
Pan S, Xie C, Zhang C, Qiao Z.
europepmc +1 more source
INDOOR NATURAL LIGHTING OPTIMIZATION THROUGH LIGHT SHELF REFLECTOR
Derius Pekei +2 more
openaire +1 more source
ABSTRACT In oil‐in‐water emulsions, lipid oxidation begins at the interface between the two phases. One strategy to slow down this process is to place antioxidants at the interface, where they can directly block oxidative reactions. This study explored that idea by conjugating soluble faba bean protein with tannic acid using the free‐radical grafting ...
Shahrzad Sharifimehr, Supratim Ghosh
wiley +1 more source
The carbon quantum dots: Preparation, antibacterial mechanisms, and application in food packaging. [PDF]
Xue H +5 more
europepmc +1 more source
Cerrado oil is richer in MUFA and antioxidant compounds, while Xingu oil shows higher SFA and enhanced oxidative stability, reinforcing the potential of pequi oil as a sustainable bioactive ingredient. ABSTRACT Pequi (Caryocar brasiliense) is a native fruit widely distributed in Brazilian biomes, specially in Cerrado, known for its high oil yield and ...
Dhayna O. Sobral +8 more
wiley +1 more source

