Results 191 to 200 of about 2,725 (219)
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Cytotoxic Limonoids from Melia azedarach

Planta Medica, 2012
Five new compounds (1-5), including two limonoids, one triterpenoid, one steroid, and one sesquiterpenoid, along with nine known limonoids (6-14), were isolated from the bark of Melia azedarach. The structures of the new compounds were elucidated by 2D NMR spectroscopy and mass spectrometry.
Chun-Mao, Yuan   +11 more
openaire   +2 more sources

Limonoid Bitter Principles

1968
The limonoid bitter principles are a class of C26 degraded triterpenes believed to arise as oxidation products of tetracyclic triterpenes. A second group of related bitter principles, the simaroubolides, occur as further breakdown products in this series (30, 55, 97).
openaire   +1 more source

Limonoids from the Seeds of Melia azedarach

Journal of Natural Products, 1986
Evidence is presented for the structure of a new limonoid glycoside, 6-acetoxy-11 alpha-hydroxy-7-oxo-14 beta, 15 beta-epoxymeliacin-1,5-diene-3-O-alpha-L-rhamnopyranoside, which occurs together with salannin and meldenin in the seeds of Melia azedarach. The glycoside shows antibacterial activity against four organisms.
openaire   +2 more sources

Limonoids ofFagaropsis glabra

Planta Medica, 1992
J, Boustie   +3 more
openaire   +2 more sources

Limonin and Limonoids

1980
VINCENT P. MAIER   +3 more
openaire   +1 more source

Glucosides of Limonoids

1992
Shin Hasegawa   +3 more
openaire   +1 more source

Limonoids of Bergamot: Occurrence and Biological Properties

2013
his book presents the most current research on all aspects of bergamot and its derivatives, including the history, botany, agro-culture, taxonomy, analytical chemistry, possible contamination, biological properties, and uses. The text provides a fundamental reference for all who are interested in one or more aspects relative to bergamot and its ...
Romeo R   +1 more
openaire   +2 more sources

Limonoid Glucosyltransferase

2002
Mitsuo Omura   +2 more
openaire   +1 more source

Limonoids in Citrus ichangensis

Journal of Agricultural and Food Chemistry, 1989
Zareb Herman   +3 more
openaire   +1 more source

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