Comparative Evaluation of the Volatile Profile of the Essential Oil, the Hydrolate and the Plant Material from <i>Origanum vulgare</i> subsp. <i>virens</i> Grown in Portugal. [PDF]
FoodsFreire CS +6 more
europepmc +1 more source
Changes in Growth and Chemical Composition of the Essential Oil from Flowers and Leafy Stems of <i>Lavandula angustifolia</i> Grown in Media Amended with Bark and Sewage Sludge. [PDF]
MoleculesZawadzińska A +4 more
europepmc +1 more source
Impact of tea green leafhopper (<i>Empoasca onukii</i>) puncturing on the aroma profile of high-aroma oolong tea cultivars Jinguanyin and Jinmudan. [PDF]
Food Chem XKong B +8 more
europepmc +1 more source
Methyl hexenoate and linalool emitted by hot peppers repel western flower thrips (Frankliniella occidentalis) and attract their predator (Orius laevigatus). [PDF]
Sci RepEsmaeily M +15 more
europepmc +1 more source
Complexed Linalool with Beta-Cyclodextrin Improve Antihypertensive Activity: Pharmacokinetic and Pharmacodynamic Insights. [PDF]
Pharmaceuticals (Basel)Camargo S +12 more
europepmc +1 more source
The Photochemistry of Linalool
Nippon kagaku zassi, 1966 Noboru SUGIYAMA +3 more
openaire +2 more sources
Interactions of Linalool and Linalyl Acetate with Selected Dog Cytochrome P450 (CYP) Proteins Identified by In Silico Drug Discovery Followed by Molecular Docking Analysis. [PDF]
Pharmaceuticals (Basel)Soares-Santos RR +5 more
europepmc +1 more source
Classification of Odor-Derived Electroantennograms with Machine Learning. [PDF]
Integr Org BiolSwore J +4 more
europepmc +1 more source
Towards the sustainable production of high quality rosewood essential oil from cultivated young Aniba rosaeodora Duke [PDF]
, 2008 Beauchêne, Jacques +5 more
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