Results 51 to 60 of about 56,359 (272)
Prediction of Linalool Content in Osmanthus fragrans Using E-Nose Technology
Linalool is a well-known volatile compound. It is usually extracted from plants or synthesized by chemical methods. However, there is still no rapid screening method for plants with high linalool content.
Chenchen Zhou +5 more
semanticscholar +1 more source
We investigated the hypotriglyceridemic mechanism of action of linalool, an aromatic monoterpene present in teas and fragrant herbs. Reporter gene and time-resolved fluorescence resonance energy transfer assays demonstrated that linalool is a direct ...
Hee-jin Jun +8 more
doaj +1 more source
Olfactory variation in mouse husbandry and its implications for refinement and standardisation: UK survey of non-animal scents [PDF]
With their highly sensitive olfactory system, the behaviour and physiology of mice are not only influenced by the scents of conspecifics and other species, but also by many other chemicals in the environment. The constraints of laboratory housing limit a
Burn, C C +4 more
core +3 more sources
Plants produce linalool to respond to biotic stress, but the linalool-induced early signal remains unclear. In wild-type Arabidopsis, plant resistance to diamondback moth (Plutella xylostella) increased more strongly in a linalool-treated group than in ...
Chunyan Jiao +5 more
semanticscholar +1 more source
Chemical Diversity in Basil (Ocimum sp.) Germplasm
The present study aimed to chemically characterize 31 accessions and seven cultivars of basil. The percentage composition of the essential oils of the accessions and cultivars was based on the 14 most abundant constituents: 1,8-cineole, linalool, methyl ...
Andréa Santos da Costa +6 more
doaj +1 more source
Background: Many of plant-derived compounds inhibiting nerve conduction enhance glutamatergic spontaneous excitatory transmission by activating transient receptor potential (TRP) channels in spinal substantia gelatinosa (SG) neurons that play a crucial ...
Chong Wang +3 more
doaj +1 more source
Optical Isomers of Linalool and Linalool Oxides in Tea Aroma [PDF]
The main aroma components of oolong and black tea, linalool and four diastereomers of linalool oxides (LOs), were enantioselectively isolated by capillary gas chromatography, using a column coated with an optically active liquid phase, permethylated β-cyclodextrin.The R/S ratio varied among linalool and LOs, and among the different types of tea, the ...
Dongmei Wang +4 more
openaire +1 more source
Terpenes are vital metabolites found in various plants and animals and known to be beneficial in the treatment of various diseases. Previously, our group identified terpenes that increased the survival of Alzheimer's disease (AD) model flies expressing ...
Chunyu Yuan +9 more
semanticscholar +1 more source
A linalool/polycaprolactone (LL/PCL) antibacterial film was prepared by using a coaxial electrospinning process, and its physical and chemical properties were characterized.
Tingting Li +5 more
doaj +1 more source
Plant volatile organic compounds (VOCs) mediate many interactions, and the function of common VOCs is especially likely to depend on ecological context.
Baldwin, I. +10 more
core +1 more source

