Results 161 to 170 of about 107,686 (309)
Plasma Linoleic Acid Is Associated With Pediatric Sepsis Phenotype and Acute Kidney Injury. [PDF]
Saraiva IE +13 more
europepmc +1 more source
“Conjugated linoleic acid: effects on spermatogenesis, sperm quality and freezability in bovine”,
Developing countries are faced with the challenge to rapidly increase agricultural productivity to help feed their growing populations without depleting the natural resource base.
GASPARRINI, BIANCA +1 more
core
Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza +5 more
wiley +1 more source
Low cytotoxicity of linoleic acid-derived epoxy-fatty acids in liver and colon cell lines. [PDF]
Reuter H +5 more
europepmc +1 more source
Abstract Flammulina velutipes (enokitake) is an edible mushroom recognized for both its nutritional and medicinal properties. It exhibits a broad spectrum of biological activities, including antioxidant, anti‐inflammatory, antitumor, immunomodulatory, and gut microbiota‐regulating effects.
Rıdvan Özgen +2 more
wiley +1 more source
Linoleic acid and diabetes prevention [PDF]
George, Henderson +2 more
openaire +2 more sources
Conjugated linoleic acids (CLA) are a mixture of positional and geometric isomers of linoleic acid (cis-9, cis-12 octadecadienoic acid) with conjugated double bounds.
Gursoy, O. +3 more
core
Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source
Plasma linoleic acid is related to lower hepatic steatosis index and higher linoleate-rich cardiolipin in adults with MAFLD. [PDF]
Kalhori A +7 more
europepmc +1 more source
Abstract BACKGROUND The present study aimed to valorize broccoli by‐products (leaves and stems) through the extraction of bioactive compounds using supercritical fluid extraction (SFE). The influence of broccoli variety, plant part and maturation stage on total phenolic content (TPC), antioxidant activity and antimicrobial properties was evaluated ...
Iris Gudiño +5 more
wiley +1 more source

