Results 191 to 200 of about 114,804 (355)

Current Trends, Future Prospects and Constraints of Whole Microalgae and Their Fractions as a Functional Feed Ingredient for Animals

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae are a highly diverse group of unicellular organisms that grow in a wide range of aquatic environments and are widely used as dietary supplements for both human and animal applications. Microalgae are rich in lipids, proteins, carbohydrates and other valuable bioactive components such as pigments, antioxidants and vitamins.
Sietse Jan Koopmans, Simon Roques, Edoardo Zaccaria, Annemarie Mens, Soumya Kanti Kar   +4 more
wiley   +1 more source

Linoleic Acid and Linolenic Acid May Alleviate Heart Failure Through Aquaporin (AQP1) and Gut Microbiota. [PDF]

Foods
Li H, Yang J, Li Y, Song Y, Miao Q, Liu Y.   +5 more
europepmc   +1 more source

Effects of duodenal infusion of free α-linolenic acid on the plasma and milk proteome of lactating dairy cows

, 2012
Yongxin Yang, Jiaqi Wang, Tingjie Yuan, Dengpan Bu, Jinhui Yang, Peng Sun, Lingyun Zhou   +6 more
openalex   +1 more source

The Comparative Evaluation of γ-Linolenic Acid and Dihomo-γ-Linolenic Acid, their Esters and Possible Precursors as Potential Antithrombotic/Thrombolytic Agents [PDF]

, 1977
Alex Sim, A.P. McCraw
openalex   +1 more source

Alternative Protein Sources in Poultry and Pig Nutrition—A Review

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Proteins are an essential nutrient for the viability of all animals, enabling organisms to grow, regenerate and defend themselves against pathogenic organisms. Soybean and soybean‐based materials are commonly used to supplement protein in animal nutrition.
Lukáš Čumplík, Dana Zálešáková, Jakub Novotný, Lenka Kudlová, Leoš Pavlata, Ondřej Šťastník   +5 more
wiley   +1 more source

Effects of diacylglycerol-enriched alpha-linolenic acid oil on skin properties in mild skin discomfort: a randomized, double-blind, placebo-controlled study. [PDF]

Sci Rep
Fukagawa S, Shimotoyodome Y, Sayama K, Sasaki A, Saito K, Fujita H, Shimizu Y, Misawa K, Saito S, Ishikawa J, Ota N, Yokomizo T, Hibi M.   +12 more
europepmc   +1 more source

Oral linolenic acid dietary supplementation in posterior blepharitis and meibomian gland dysfunction

, 2017
Ahmed Tamer Sayed Saif
openalex   +1 more source

Dietary α-linolenic acid supplementation alters skeletal muscle plasma membrane lipid composition, sarcolemmal FAT/CD36 abundance, and palmitate transport rates [PDF]

, 2016
Zane Chorner, Pierre‐Andre Barbeau, L Castellani, David C. Wright, Adrian Chabowski, Graham P. Holloway   +5 more
openalex   +1 more source

Extrusion and Pancreatin Superdosing Modulate the Metabolic Impact of 20% Chlorella vulgaris Inclusion in Broiler Diets

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae such as Chlorella vulgaris are gaining attention as sustainable and nutritionally valuable feed ingredients, with the potential to partially replace soybean meal in broiler diets. However, dietary inclusion of 20% C. vulgaris has been attempted, but negatively affected growth performance due to limited digestibility.
Ana Rita Mendes, Cátia Falcão Martins, Maria Pinheiro Spínola, Daniela Filipa Pires Carvalho, Obete Madacussengua, Joana Inês Ferreira, Ana Maria Fontes, Rui Manuel Amaro Pinto, Miguel Pedro Mourato, Adam Davis, André Martinho de Almeida, Madalena Lordelo, José António Mestre Prates   +12 more
wiley   +1 more source

α-Linolenic Acid Alleviates Diabetic Cardiomyopathy by Activating AMPK-STAT3 Pathway to Inhibit Ferritinophagy and Enhance SLC7A11-GPX4 Antioxidant Axis. [PDF]

Molecules
Zhang Z, Bai X, Du Q, Yang J.
europepmc   +1 more source