Results 1 to 10 of about 50,390 (298)
Direct effects of linoleic and linolenic acids on bovine uterine function using in vivo and in vitro studies [PDF]
The aim of the present study was to evaluate the effects of continuous administration of linoleic acid or linolenic acid into the intra-uterine horn, ipsilateral to the corpus luteum, on the duration of the estrous cycle and plasma progesterone (P4 ...
Ryosuke SAKUMOTO +2 more
doaj +2 more sources
Long-term effects of abomasal infusion of linoleic and linolenic acids on the enrichment of n-6 and n-3 fatty acids into milk fat of lactating cows. [PDF]
Dos Santos Neto JM +4 more
europepmc +3 more sources
Nutritional quality of hemp seeds (Cannabis sativa L.) in different environments [PDF]
Hemp seed (Cannabis sativa L.) is rich in many substances beneficial in human nutrition, especially proteins, lipids, and total dietary fibre. Contents of these primary metabolites were analysed in seeds of hemp cultivar Finola grown at three locations ...
Andrea Lančaričová +5 more
doaj +1 more source
Alpha-linolenic acid is an important polyunsaturated fatty acid that exhibits anticancer, anti-inflammatory, and antioxidative effects. In this study, we investigated the protective effects of alpha-linolenic acid on the cell proliferation and ...
Dongjie Zhou +4 more
doaj +1 more source
Oleic, linoleic and linolenic acids increase ros production by fibroblasts via NADPH oxidase activation. [PDF]
The effect of oleic, linoleic and γ-linolenic acids on ROS production by 3T3 Swiss and Rat 1 fibroblasts was investigated. Using lucigenin-amplified chemiluminescence, a dose-dependent increase in extracellular superoxide levels was observed during the ...
Elaine Hatanaka +7 more
doaj +1 more source
Fatty acid profile, volatiles and antibacterial screening of lipids of the sponge Fasciospongia cavernosa (Schmidt) collected from the Bay of Bengal (Orissa Coast) [PDF]
The fatty acid composition as well as the volatiles of a lipophilic extract from the marine sponge Fasciospongia cavernosa (Schmidt) was analysed. The fatty acids (FA) were characterized by linear saturated fatty acids (33.05 %), branched saturated fatty
PRAVAT MANJARI MISHRA +3 more
doaj +3 more sources
The metabolism of the linolenic acid family (n-3) of fatty acids, e.g., linolenic, eicosapentaenoic, and docosahexaenoic acids, in cultured smooth muscle cells from rabbit aorta was compared to the metabolism of linoleic and arachidonic acids.
N Morisaki +7 more
doaj +1 more source
The synthesis of 1-monoacylglycerols of selected unsaturated fatty acids and their antimicrobial and cytotoxicity activity is reported in the present study.
J. Johny +4 more
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Determination of Fatty Acid in Asparagus by Gas Chromatography
Asparagus contain a lot of macronutrients and micronutrients including folate, dietary fibre (soluble and insoluble) and phenolic compounds. Also asparagus is a good source of unsaturated linoleic and linolenic fatty acids which are precursors for ...
Zehra HAJRULAI-MUSLIU +5 more
doaj +1 more source
Damage to proteins by peroxidized lipids
The purpose of this research was to determine the mechanism of damage to protein by the free radical intermediates formed during the peroxidation of lipids. The reaction system consisted of linolenic acid, cytochrome c, and oxygen.
I.D. Desai, A.L. Tappel
doaj +1 more source

