Results 191 to 200 of about 50,390 (298)

An α/β‐Hydrolase GmABHD6 Controls Seed Oil Content and Yield in Soybean

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2040-2055, April 2026.
ABSTRACT Seed oil content is a key trait in soybean, yet its genetic basis remains largely unresolved. Here, we identify GmABHD6, an α/β‐hydrolase domain‐containing gene, as the causal gene underlying a major quantitative trait locus (QTL) for seed oil content on chromosome 16.
Kaixin Yu   +15 more
wiley   +1 more source

Two Indel Variations in the Regulated Carotenoid Pigment Gene Hold the Key to the Interspecies Flower Colour Differentiation in Liriodendron Plants

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2260-2275, April 2026.
ABSTRACT Flower colour variation is pivotal for plant evolution, ecological adaptation, and pollinator attraction. In the Liriodendron genus, L. tulipifera features a distinct orange petal stripe which is absent in L. chinense, driven by differential carotenoid accumulation, yet the underlying genetic mechanism remains unclear.
Lichun Yang   +8 more
wiley   +1 more source

Genetic determinism of fatty acid composition in liver, muscle, backfat and plasma and its link to immunocompetence and performance in pigs. [PDF]

open access: yesSci Rep
Hernández-Banqué C   +7 more
europepmc   +1 more source

Jasmonate Modulates Strawberry Susceptibility to Anthracnose by Activating SnRK2.1 to Regulate the WRKY50‐JAZ5 Module

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2350-2371, April 2026.
ABSTRACT Colletotrichum spp., hemibiotrophic fungal pathogens, threaten global strawberry production. Jasmonate (JA) regulates plant‐Colletotrichum interactions, but its mechanisms remain unclear. Here we demonstrate that both exogenous methyl jasmonate (MeJA) treatment and elevated endogenous MeJA levels increase strawberry susceptibility to ...
Chuang Liu   +10 more
wiley   +1 more source

Antarctic fungi: a bio-source alternative to produce polyunsaturated fatty acids (PUFAs). [PDF]

open access: yesMicrobiol Spectr
De Rossi P   +10 more
europepmc   +1 more source

Cold-pressed extraction of perilla seed oil enriched with alpha-linolenic acid mitigates tumour progression and restores gut microbial homeostasis in the AOM/DSS mice model of colitis-associated colorectal cancer

open access: gold
Chawin Korsirikoon   +6 more
openalex   +1 more source

Concentration of Gamma‐Linolenic and Stearidonic Acids as Free Fatty Acids and Ethyl Esters from Viper's Bugloss Seed Oil by Urea Complexation

open access: green, 2018
Miguel Ángel Rincón‐Cervera   +4 more
openalex   +2 more sources

Reprogramming of Gene Transcripts and Metabolites by the Wild Soybean Endophyte Pseudomonas sp. 77S3 Improves Soybean Salt Tolerance

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2704-2721, April 2026.
ABSTRACT Soybean is a critical source of protein and vegetable oil worldwide. Expanding its cultivation into salinity lands represents a promising strategy for increasing production; however, soil salinity severely limits soybean growth by disrupting physiological and metabolic homeostasis.
Wanying Zhang   +13 more
wiley   +1 more source

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