Results 31 to 40 of about 30,990 (296)
Prédiction de la teneur en lipides des magrets de canard par spectrométrie dans le proche infrarouge (SPIR) [PDF]
, 2008 Dans le cadre d'un projet nécessitant un nombre important de mesures de teneurs en lipides et en eau dans le magret de canard, la spectrométrie dans le proche infrarouge (SPIR) a été évaluée dans le but d'alléger la charge analytique très lourde des ...
Bastianelli, Denis +3 more
core
Reciprocal control of viral infection and phosphoinositide dynamics
FEBS Letters, EarlyView.Phosphoinositides, although scarce, regulate key cellular processes, including membrane dynamics and signaling. Viruses exploit these lipids to support their entry, replication, assembly, and egress. The central role of phosphoinositides in infection highlights phosphoinositide metabolism as a promising antiviral target.
Marie Déborah Bancilhon, Bruno Mesmin
wiley +1 more source
Studies on hepatotoxicity induced by chlorinated hydrocarbons. II. Lipid metabolism and absorption spectrum of microsomal lipid in the mice exposed to 1, 1, 2, 2-tetrachloroethane [PDF]
, 1970 Female Cb mice weighing 20-23 g were exposed to 800 ppm (in average) of 1, I, 2, 2.tetrachloroethane for 3 hours. Both triglyceride and phospholipid in the liver and plasma were determined at varying times after the exposure.
Tomokuni, Katsumaro
core +1 more source
FEBS Letters, EarlyView.Fluorescent probes allow dynamic visualization of phosphoinositides in living cells (left), whereas mass spectrometry provides high‐sensitivity, isomer‐resolved quantitation (right). Their synergistic use captures complementary aspects of lipid signaling. This review illustrates how these approaches reveal the spatiotemporal regulation and quantitative
Hiroaki Kajiho +3 more
wiley +1 more source
Oilseeds and fats, crops and lipids, 2013 Cette revue propose un panorama complet des connaissances actuelles sur les microorganismes sources de lipides utilisés comme biocarburant. Elle fournit les éléments nécessaires à la compréhension de la culture des microorganismes ...
Abert Vian Maryline +2 more
doaj +1 more source
Influence des protéines et des lipides chez le diabétique de type 1: un outil pour la pratique : travail de Bachelor [PDF]
, 2016 Introduction : Actuellement, la méthode du calcul des hydrates de carbone pratiquée à travers l’insulinothérapie est la méthode de référence dans la prise en charge du diabète de type 1 (DT1) pour déterminer la dose d’insuline prandiale.
Aebi, Anouk +2 more
core
By dawn or dusk—how circadian timing rewrites bacterial infection outcomes
FEBS Letters, EarlyView.The circadian clock shapes immune function, yet its influence on infection outcomes is only beginning to be understood. This review highlights how circadian timing alters host responses to the bacterial pathogens Salmonella enterica, Listeria monocytogenes, and Streptococcus pneumoniae revealing that the effectiveness of immune defense depends not only
Devons Mo +2 more
wiley +1 more source
Phosphatidylinositol 4‐kinase as a target of pathogens—friend or foe?
FEBS Letters, EarlyView.This graphical summary illustrates the roles of phosphatidylinositol 4‐kinases (PI4Ks). PI4Ks regulate key cellular processes and can be hijacked by pathogens, such as viruses, bacteria and parasites, to support their intracellular replication. Their dual role as essential host enzymes and pathogen cofactors makes them promising drug targets.
Ana C. Mendes +3 more
wiley +1 more source
Oléagineux, Corps gras, Lipides, 2001 Un colloque sur les lipides de plantes et les oxylipines s’est tenu à Strasbourg les 10 et 11 juillet 2001, dans le cadre des Journées de la Société Française de Physiologie Végétale. Plus de 85 chercheurs ont participé à ce colloque et 45 communications
Arondel Vincent +2 more
doaj +1 more source
Changes in proximate composition and oil characteristics during flaxseed development
Grasas y Aceites, 2014 Atmospheric Pressure Photoionization-Mass Spectrometry (APPI-MS) and High Performance Liquid Chromatography (HPLC) are the two analytical methods that were used to characterize Triacylglycerols (TAGs) during flaxseed development.
W. Herchi +6 more
doaj +1 more source