Results 231 to 240 of about 1,867,767 (311)
Lipids and Lipid Derivatives for RNA Delivery
Chemical Reviews, 2021 RNA-based therapeutics have shown great promise in treating a broad spectrum of diseases through various mechanisms including knockdown of pathological genes, expression of therapeutic proteins, and programmed gene editing.
Yi-Zhou Dong
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Biological, clinical and population relevance of 95 loci for blood lipids
Nature, 2010 Plasma concentrations of total cholesterol, low-density lipoprotein cholesterol, high-density lipoprotein cholesterol and triglycerides are among the most important risk factors for coronary artery disease (CAD) and are targets for therapeutic ...
Kiran Musunuru +2 more
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Membrane lipids: where they are and how they behave
Nature Reviews Molecular Cell Biology, 2008 G. Meer, D. Voelker, G. Feigenson
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Lipid-lipid and lipid-protein interactions in membranes
Pharmacology Biochemistry and Behavior, 1980Over the past decade spectroscopic methods (fluorescence, ESR, and NMR) have been used to provide new information about the molecular dynamics of lipid-lipid and lipid-protein interactions in membranes. The various methods of characterizing isotropic and anisotropic motion are described.
P C, Jost, O H, Griffith
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Bioactive lipids, inflammation and chronic diseases.
Advanced Drug Delivery Reviews, 2020Endogenous bioactive lipids are part of a complex network that modulates a plethora of cellular and molecular processes involved in health and disease, of which inflammation represents one of the most prominent examples.
A. Leuti +5 more
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Lipids and lipid-based formulations: optimizing the oral delivery of lipophilic drugs
Nature Reviews Drug Discovery, 2007Natalie L Trevaskis
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Annual Review of Physiology, 1977
Since this is the first review on lipids to appear in the Annual Review of Physiology, it should cover the spectrum of the functional roles of lipids: (a) as fuel; (b) as membrane components; (c) in blood coagulation; (d) as components of immune systems; (e) as vitamins and hormones; and (j) in interfacial phenomena (e.g.
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Since this is the first review on lipids to appear in the Annual Review of Physiology, it should cover the spectrum of the functional roles of lipids: (a) as fuel; (b) as membrane components; (c) in blood coagulation; (d) as components of immune systems; (e) as vitamins and hormones; and (j) in interfacial phenomena (e.g.
openaire +2 more sources
C R C Critical Reviews in Food Science and Nutrition, 1983
The storage lipids of legume seeds are a major source of dietary fat. As a result of their importance in the food industry, much is known about lipid composition, chemistry, flavor, off-flavor development, and their technological implications in foods of dry, oil-rich seeds such as soybeans and peanuts. Lipids from green pea have also been investigated
H. E. Pattee +4 more
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The storage lipids of legume seeds are a major source of dietary fat. As a result of their importance in the food industry, much is known about lipid composition, chemistry, flavor, off-flavor development, and their technological implications in foods of dry, oil-rich seeds such as soybeans and peanuts. Lipids from green pea have also been investigated
H. E. Pattee +4 more
openaire +2 more sources