Results 231 to 240 of about 112,955 (338)

5-Lipoxygenase Inhibitors Attenuate TNF-α-Induced Inflammation in Human Synovial Fibroblasts

, 2014
Han‐Ching Lin, Tzu‐Hung Lin, Ming‐Yueh Wu, Yung‐Cheng Chiu, Chih‐Hsin Tang, Mann‐Jen Hour, Houng‐Chi Liou, Huang‐Ju Tu, Rong‐Sen Yang, Wen Fu   +9 more
openalex   +2 more sources

Discovery: The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences - Volume 19 2018 [PDF]

, 2018
Authors, Several
core   +5 more sources

Applications of Chitosan, an Eco‐Friendly Biopolymer in Agricultural Systems, Herbal Products, and Functional Foods: A Review

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Chitosan is highlighted for its industrial applications include food processing and preservation, pharmaceuticals, agriculture systems, and environmental protection. ABSTRACT Chitin, the natural biopolymer of the world next to cellulose, is a modified biodegradable polysaccharide.
Saeedeh Karimlar, Abdollah Ghasemi Pirbalouti, Zahra Teymuori, Maryam Moslehishad, Zohreh Hamidi‐Esfahani   +4 more
wiley   +1 more source

Antioxidant, Hypotensive, and Antidiabetic Breakthroughs: Bromelain Hydrolysis Unlocks Quinoa's Peptide Potential - <i>In Silico</i> and <i>In Vitro</i> Approach. [PDF]

J Agric Food Chem
Manzanilla-Valdez ML, Montaño S, Martinez-Villaluenga C, Zúñiga F, Boesch C, Hernandez-Alvarez AJ.   +5 more
europepmc   +1 more source

Lipoxygenase

Journal of Japan Oil Chemists' Society, 1965
openaire   +2 more sources

Lipoxygenases

, 1982
Vliegenthart, J.F.G., Veldink, G.A.
openaire   +2 more sources

Oroxylum indicum (L.) Bark Ameliorates Anxiety and Depression: Evidence From Experimental and Computational Studies

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
The study evaluated the antioxidant and neuropharmacological effects of Oroxylum indicum bark (MOIB), identifying 20 phytochemicals through GC–MS analysis. MOIB exhibited anxiolytic, sedative, and antidepressant effects in various behavioral tests, with two compounds (CID 550198 and CID 10393) showing strong binding affinities to targeted receptors and
Md. Aktaruzzaman, Md. Enamul Kabir Talukder, Trina Mitra, Md. Asibur Rahman, Md. Tarikul Islam, Jannatul Ferdous, Nazmul Hossain, Ahmed Saif, Jonas Ivan Nobre Oliveira, Md. Obayed Raihan, Saira Rehman, Bratati Sikdar, Kishore Kumar Sarkar   +12 more
wiley   +1 more source

Ferroptosis: The Initiation Process of Lipid Peroxidation in Muscle Food. [PDF]

Antioxidants (Basel)
Kanner J, Shpaizer A, Tirosh O.
europepmc   +1 more source

Anti‐Neuroinflammation Activity of Essential Oils and Fatty Acids

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Neuroinflammation plays a pivotal role in the pathogenesis of neurodegenerative disorders, including Alzheimer's disease (AD) and Parkinson's disease (PD). Current pharmacological interventions, such as NSAIDs and corticosteroids, are limited by systemic toxicity and insufficient efficacy in targeting chronic neuroinflammatory processes.
Zelong Jin, Yige Song, Ahmed Attia Ahmed Abdelmoaty, Feng Lin, Jiujun Li, Xianyang Chen   +5 more
wiley   +1 more source

Erratum: "Dysregulation of lipid mediators in patients with frequent exacerbations of COPD" Marie Fisk, Esteban A. Gomez, Yuan Sun, Monika Mickute, Carmel McEniery, John R. Cockcroft, Charlotte Bolton, Jonathan Fuld, Joseph Cheriyan, Yasmin, William MacNee, Ruth Tal-Singer, Michael Polkey, Ian Wilkinson and Jesmond Dalli. <i>ERJ Open Res</i> 2025; 11: 00950-2023. [PDF]

ERJ Open Res
europepmc   +1 more source