Results 101 to 110 of about 32,835 (262)

A Novel Approach Based on Acceptor–Donor–Acceptor Type Molecules Enhances the Therapeutic Efficacy and Safety of Photothermal Therapy for Osteosarcoma

Advanced Science, EarlyView.
Jin et al. developed IEICO‐F nanoparticles with enhanced photothermal conversion efficiency via optimized push‐pull effect. Under 808 nm laser, these nanoparticles effectively generated heat to kill osteosarcoma cells and exhibited significant tumor suppression in vivo. Therefore, this novel A‐D‐A type molecule‐based photothermal therapy strategy holds
Zhijian Jin, Hongru Wang, Yi Yang, Yuhang Xie, Yuan Zhang, Zhiye Du, Yi Huang, Wei Guo, Yang Li, Shidong Wang   +9 more
wiley   +1 more source

An in vitro-based hazard assessment of liquid smoke food flavourings. [PDF]

Arch Toxicol, 2022
Selin E, Mandava G, Vilcu AL, Oskarsson A, Lundqvist J.   +4 more
europepmc   +1 more source

Crassostrea gigas OYSTERS SMOKING: THE HOT AND WITH LIQUID SMOKE

, 2007
valiaram-se duas técnicas de defumação – tradicional a quente e com utilização da fumaça líquida –, tendo testemunha o cozimento de ostras do Pacífico Crassostrea gigas. Para tanto, examinaram-se as características sensoriais e rendimento do processamento.
Emerenciano, Maurício Gustavo Coelho, Souza, Maria Luiza de Rodrigues de, Franco, Nilson do Prado   +2 more
openaire   +1 more source

Integrated Single‐Cell and Spatial Analysis Reveals a Metabolic‐Immune Axis Driving Aortic Dissection

Advanced Science, EarlyView.
Single‐cell and spatial profiling of 110 human thoracic aortic samples reveals a stromal–immune circuit driving aortic dissection. An elastin‐rich fibroblast subset is depleted with age and markedly reduced in disease, weakening aortic wall integrity.
Jing Tao, Huanjie Yang, Jiahui Yong, Xueting Chen, Qiang Zhao, Xueli Wu, Lei Yan, Li Pang, Fan Luo, Mengjun Yu, Shanshan Pan, Deyang Li, Rouxi Chen, Juan Wang, Zhensheng Dong, Fan Yang, Yue Wang, Yang Chen, Hongjian Zheng, Zhimin Yang, Zijie Wang, Karsten Kristiansen, Hui Peng, Xiaodong Fang, Juan Shen, Yining Yang   +25 more
wiley   +1 more source

Asap Cair Kayu Sengon sebagai Chelating Agents Logam Timbal (Pb) pada Model Menggunakan Biji Kedelai (Glycine max)

Planta Tropika: Jurnal Agrosains, 2017
Soybean (Glycine max) is one of the plants that strongly accumulate heavy metals. Therefore, soybeans need to be given a pre-treatment so that no accumulation of heavy metals in the human body.
Nur Rohmah Lufti A'yuni, Purnama Darmadji, Yudi Pranoto   +2 more
doaj  

Physicochemical characterization of coconut shell liquid smoke and its potential as a natural preservative for fish balls

Jurnal Ilmiah Pertanian
Synthetic preservatives in food products pose potential health risks and environmental concerns, leading to an increasing demand for natural alternatives.
Anisa Mutamima, Sunarno Sunarno, Cory Dian Al'farisi, Wahyu Narulita Dewi, Agung Trisno, Surya Danta Alberto Barus   +5 more
doaj   +1 more source

Effects of tea branch liquid smoke on oxidation and structure of myofibrillar protein derived from pork tenderloin during curing. [PDF]

Food Chem X, 2023
Huang Y, Zhou Y, Liu Y, Wan J, Hu P, Liu L, Li M, Zhou Y, Gu S, Chen D, Hu B, Hu K, Zhu Q.   +12 more
europepmc   +1 more source

Toward Long‐Term Reliable Human‐Machine Interaction: A Flexible, Breathable, and Self‐Powered Pressure Sensor System With Firefighting Validation

Advanced Science, EarlyView.
This work develops a breathable potentiometric self‐powered pressure sensor with good wearability, using a non‐woven fabric substrate and hydrogel electrolyte. The sensor is integrated into a five‐channel smart glove to acquire reliable hand motion signals, which are processed by a CNN for identity verification and smart vehicle control in human ...
Qilong Zhang, Zhao Yao, Jiaxu Liu, Yuxuan Hou, Zhongtao Zhang, Jingwei Xue, Leonid Chernogor, Nam Young Kim, Eun Seong Kim, Yuanyue Li, Yang Li   +10 more
wiley   +1 more source

AKTIVITAS ANTIBAKTERI ASAP CAIR DAN DAYA AWETNYA TERHADAP BAKSO IKAN

Jurnal Ilmu Pertanian Indonesia, 2009
The study were investigated antibacterial activity of liquid smoke from coconut shell and its applications of fishball at room temperature (27–280C) and refrigeration temperature (4±10C).
Ita Zuraida, Rokhani Hasbullah, Sukarno, Slamet Budijanto, Sulusi Prabawati, Setiadjit   +5 more
doaj  

Production of Food – Grade Liquid Smoke from Candlenut Shell through a Consecutive Pyrolysis – Distillation Process

Reaktor
Concerning the increasing demand for food-grade liquid smoke, this research focuses on liquid smoke purification through distillation to improve quality, in terms of color, odor, and chemical composition, while eliminating carcinogenic compounds such as ...
Sulhatun Sulhatun, Faisal Faisal, Satria Nanda, Syarifah Akmal, Tubagus Rayyan Fitra Sinuhaji   +4 more
doaj   +1 more source