Results 61 to 70 of about 180,930 (304)

Clevis Corn Utilization Become Pyrolysis Process Using Liquid Smoke For Preserving Flying Fish (Decapterus spp [PDF]

open access: yes, 2011
Pyrolysis is the process of conversion of an organic material at high temperatures and decompose into smaller molecules bond. This process produces an organic vapor, pyrolysis gases and charcoal.
ARDIANSYAH, YAN AULIA
core  

Dual‐Mode Film Based on Highly Scattering Nanofibers and Upcycled Chips‐Bags for Year‐Round Thermal Management

open access: yesAdvanced Functional Materials, EarlyView.
Intelligent radiative cooling devices, adaptable to various weather conditions, have the potential for year‐round energy savings. This study introduces a sustainable dual‐mode film made from polycaprolactone nanofibers and upcycled chip bags for effective thermal management.
Qimeng Song   +4 more
wiley   +1 more source

Health benefits of liquid smoke from various biomass sources: a systematic review

open access: yesBIO Integration
Liquid smoke, a product of the pyrolysis process, includes components such as phenol, furfural, and ketones, and has acidic characteristics. Liquid smoke from various biomass sources has been used as a natural preservative worldwide and reported to be ...
Meircurius Dwi Condro Surboyo   +9 more
doaj   +1 more source

Bioinspired Stabilization of Fluorescent Au@SiO2 Tracers for Multimodal Biological Imaging

open access: yesAdvanced Functional Materials, EarlyView.
This study demonstrates a bioinspired stabilization strategy for fluorescent gold‐silica nanoparticles. Inspired by natural biosilica maturation, high‐temperature calcination transforms the silica shells, preventing dissolution in cell culture media and intracellular environments.
Wang Sik Lee   +5 more
wiley   +1 more source

Operational management analysis regarding optimization of making liquid smoke with cyclone distillation technology

open access: yesJPPI (Jurnal Penelitian Pendidikan Indonesia)
This study focuses on evaluating the yield and characteristics of liquid smoke obtained from palm kernel shell, mesocarp fiber, and oil palm frond biomass.
Dudi Haryadi   +4 more
doaj   +1 more source

REDISTILAT ASAP CAIR CANGKANG KELAPA SAWIT SEBAGAI BAHAN PENGAWET BAKSO SAPI [Redistilled Liquid Smoke of Oil-Palm Shells as a Preservative for Beef Meatballs]

open access: yesJurnal Teknologi dan Industri Pangan, 2015
Liquid smoke has been used to extend the shelf life of food. However, its composition varies considerably depending on the type of raw materials used and preparation precedure. Liquid smoke derived from palm oil shell is potential due to the abundance of
Suminar Setiati Achmadi   +2 more
doaj   +1 more source

High Potential of Liquid Smoke from Coconut Shell (Cocos nucifera) for Biological Control of Rice Bug (Leptocorisa oratoriusFabricius)

open access: yesJournal of Tropical Life Science, 2021
Rice bug (Leptocorisa oracorius F) is one of the most dangerous pests for paddy com-modities (Oryza sativa) in the world. The use of liquid smoke was popular among local farmers to control rice bug.
Zulfaidah Penata Gama   +2 more
doaj   +1 more source

Chemical Characteristics of Pyrolysis Liquid Smoke Some Types of Woodsmoke [PDF]

open access: yes, 2016
Liquid smoke can be used to preserve and add to the taste of food. The quality of liquid smoke is determined by the type of wood smoke used. This study aimed to evaluate the yield and chemical composition of the liquid smoke made from wood kandis, wood ...
Hassan, B. (Bustari)   +2 more
core  

Mechanoregulatory Effects of Cell‐Scale Microwells on Epithelial Cell Phenotype

open access: yesAdvanced Functional Materials, EarlyView.
In small polycaprolactone microwells, A549 epithelial cells span well edges, in contrast to cells growing on flat substrates. Focal adhesion sites (yellow) concentrate at topographic boundaries, while cytoskeletal tension (magenta stress fibers) is transmitted to the nucleus (blue), reducing nuclear sphericity.
Ruiwen He   +10 more
wiley   +1 more source

Dry Versus Liquid Smoke Curing of Turkeys

open access: yesPoultry Science, 1974
Abstract Large type Broad Breasted White turkey hens were used in a comparison of liquid smoke and dry smoke curing. Liquid smoke curing resulted in an increase in finished raw carcass weight compared to the fresh carcass weight. Dry smoked carcasses weighed less than the fresh carcass.
J.B. Cooper, Marion Jenkinson
openaire   +1 more source

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