Results 161 to 170 of about 107,610 (313)

Listeria Genome Identification Using DNABERT Embedding With LightGBM and SHAP-Based Explainable Classification. [PDF]

Bioinform Biol Insights
Arumugam SR, P AJ, Karuppasamy SG, Murugan VS, Mbasso WF, Harrison A.   +5 more
europepmc   +1 more source

Bacterial screening of platelet donations in England, 2014–2023

Vox Sanguinis, EarlyView.
Abstract Background and Objectives Bacterial contamination of blood components is an ongoing problem in transfusion medicine. We analysed the bacterial screening data of platelets from England, 2014–2023, and compared this with data on reported near‐misses and transfusion‐transmitted infections (TTIs). Materials and Methods Anonymized data on bacterial
Vidushi Chugh, Shannah Secret, Katy Davison, Autumn St John, Peter Simmonds, Susan R. Brailsford, Heli Harvala   +6 more
wiley   +1 more source

A Quarter Century of EHD Protein Research: From Endosomal Recycling to Ciliopathies

Traffic, Volume 27, Issue 3, September 2026.
Human EHD protein subcellular localization. ABSTRACT Eps15 homology domain‐containing proteins comprise a conserved family of membrane‐remodeling ATPases that regulate endocytic trafficking, membrane fission, receptor recycling, primary ciliogenesis and membrane dynamics across eukaryotes. Since the initial identification of EHD1 and its Caenorhabditis
Devin Frisby, Gunjan Misri, Naava Naslavsky, Steve Caplan   +3 more
wiley   +1 more source

<i>Listeria ivanovii</i>-an underestimated pathogen in veterinary medicine. [PDF]

Front Vet Sci
Kozytska T, Neubauer H, Wareth G.
europepmc   +1 more source

Microarray-based differential gene expression of listeria monocytogenes cultures grown as biofilms and planktonic cells

, 2010
Listeria monocytogenes is one of the most virulent foodborne pathogens prominent in the food industry. The correlating disease listeriosis infects 2500 individuals in the United States annually of which roughly 625 cases are fatal.
Dovilas, Lina A.
core  

The use of edible insects in human food

Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5775-5787, 15 August 2026.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira, Hugo Calixto Fonseca, Cláudia Regina Vieira, Gleidson Giordano Pinto de Carvalho, Jane Sélia dos Reis dos Coimbra, Bruna Mara Aparecida de Carvalho Mesquita   +5 more
wiley   +1 more source

Proteomic data of <i>Listeria monocytogenes</i>. [PDF]

Data Brief
Proikakis S, Tsangaris G, Samiotaki M, Papadimitriou K, Skandamis P.   +4 more
europepmc   +1 more source

Micro‐ and Nanostructured Materials in Edible Coatings for the Preservation of Fruits and Vegetables

eFood, Volume 7, Issue 4, August 2026.
Graphical representation of micro‐ and nanostructured materials in edible coatings for the preservation of fruits and vegetables. ABSTRACT Edible coatings based on advanced nanostructured materials have emerged as effective strategies for extending the shelf life and maintaining the quality of fresh fruits and vegetables.
Carlos Méndez‐Durazno, Katherine Vaca‐Escobar, Fernanda Landeta‐Constante, Santiago Guerrero‐Jaramillo, Milton Villacís‐García, Patricio J. Espinoza‐Montero   +5 more
wiley   +1 more source

Biological Control of <i>Listeria monocytogenes</i> Growth in Fermented Buttermilk Enriched with Microfiltration Retentate. [PDF]

Foods
Śmigiel P, Kowalik J, Bielecka M.
europepmc   +1 more source

Controlli sulla filiera avicola: trasporto, igiene della macellazione e decontaminazione delle carni trite di pollo mediante alte pressioni idrostatiche

, 2006
L’allevamento avicolo intesivo, integrato a grandi complessi industriali deve essere inserito in un sistema di filiera dove i controlli di tutti gli anelli di congiunzione devono assicurare carni e/o prodotti preparati o trasformati ineccepibili da un ...
Ferrante, Salvatore
core