Results 11 to 20 of about 55,566 (115)

Biocontrol of Litchi Downy Blight Dependent on Streptomyces abikoensis TJGA-19 Fermentation Filtrate Antagonism Competition with Peronophythora litchii

open access: yesFermentation, 2023
The cultivation and overall quality of Litchi, a fruit of significant commercial value in China, are hindered by the presence of the oomycetes pathogen Peronophythora litchii.
Mengyu Xing   +7 more
doaj   +2 more sources

A RACK1 family protein regulates pathogenicity of Peronophythora litchii by acting as a scaffold for MAPK signal modules [PDF]

open access: yesVirulence
Litchi downy blight caused by Peronophythora litchii is the most destructive disease of litchi (Litchi chinensis). RACK1 (Receptor for activated C kinase 1) is a group of scaffold proteins, mainly involved in the regulation of various signaling pathways ...
Guanghui Kong   +10 more
doaj   +2 more sources

Dataset on collecting volatile compounds produced by three bacteria and testing their efficacy against the pathogen Peronophythora litchii [PDF]

open access: yesData in Brief, 2019
This data article provides supporting information to a related research article “Identification of volatile organic compounds for the biocontrol of postharvest litchi fruit pathogen Peronophythora litchii” (Zheng et al., 2019) [1].
Li Zheng   +7 more
doaj   +2 more sources

Bacillus amyloliquefaciens PP19 regulation of microbial communities and suppression of Peronophythora litchii [PDF]

open access: yesMicrobiome
Background Litchi downy blight (LDB) is a major disease affecting litchi (Litchi chinensis), damaging fruits, inflorescences, and leaves, and significantly hindering the development of the litchi industry in China and globally. Bacillus amyloliquefaciens
Li Zheng   +6 more
doaj   +2 more sources

Genome Sequence Data of Peronophythora litchii, an Oomycete Pathogen Causing Litchi Downy Blight

open access: yesMolecular Plant-Microbe Interactions, 2021
Peronophythora litchii is an oomycete pathogen that exclusively infects litchi, with infection stages affecting a broad range of tissues. In this study, we obtained a near chromosome-level genome assembly of P.
Qinghe Chen, Jiandong Bao, Lianyu Lin
exaly   +2 more sources

Autophagy-related protein PlATG2 regulates the vegetative growth, sporangial cleavage, autophagosome formation, and pathogenicity of peronophythora litchii [PDF]

open access: yesVirulence
Autophagy is an intracellular degradation process that is important for the development and pathogenicity of phytopathogenic fungi and for the defence response of plants.
Lin Lv   +6 more
doaj   +2 more sources

Exiguobacterium acetylicum Strain SI17: A Potential Biocontrol Agent against Peronophythora litchii Causing Post-Harvest Litchi Downy Blight

open access: yesHorticulturae
Litchi downy blight (LDB) caused by Peronophythora litchii destroys 20–30% of litchi fruit every year and causes significant economic losses. Some Exiguobacterium strains exhibit considerable promise in both agricultural and industrial sectors.
Shilian Huang   +3 more
doaj   +2 more sources

PlAtg8-mediated autophagy regulates vegetative growth, sporangial cleavage, and pathogenesis in Peronophythora litchii [PDF]

open access: yesMicrobiology Spectrum
Autophagy is a conserved cellular metabolic process in eukaryotes that transports damaged or redundant intracellular organelles and proteins to lysosomes or vacuoles for degradation and recycling.
Ge Yu   +8 more
doaj   +2 more sources

Sequencing of the Litchi Downy Blight Pathogen Reveals It Is a Phytophthora Species With Downy Mildew-Like Characteristics

open access: yesMolecular Plant-Microbe Interactions, 2016
On the basis of its downy mildew–like morphology, the litchi downy blight pathogen was previously named Peronophythora litchii. Recently, however, it was proposed to transfer this pathogen to Phytophthora clade 4.
Yuan-Chao Wang   +2 more
exaly   +3 more sources

Physiological and biochemical changes in imported litchi fruit [PDF]

open access: yes, 2010
It is important to determine the appropriate conditions for maintaining postharvest quality of litchi fruit after arrival from overseas markets. The present study, therefore, aimed to detail the effects of different storage conditions on physiological ...
Somboonkaew, Nettra
core   +7 more sources

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