Results 41 to 50 of about 30,198 (207)
MICROPLASTIC FIBER ACCUMULATION IN SOME WILD AND CULTURED SHRIMP SPECIES
This study was conducted to examine the microplastic fiber abundance and its characteristics in two wild and two cultured shrimp species collected at coastal areas in Hoai Nhon district, Binh Dinh Province.
Van Chi Vo, Thi Bich Hang Tran
doaj +1 more source
Microplastic Impacts on Seafood: A Global Synthesis of Experimental Findings
ABSTRACT Plastic pollution is a growing global concern, with plastic and microplastic particles now widespread in aquatic environments. Microplastics are frequently ingested by marine organisms, including commercially important seafood species. Ingestion can lead to a range of biological effects, influenced by the size, type and quantity of plastic, as
Nina Wootton +4 more
wiley +1 more source
Biofloc technology and periphyton‐based systems enhance the sustainable production of giant freshwater prawn (Macrobrachium rosenbergii). A PRISMA‐guided review (2005 – 2024) shows that BFT improves survival (75 – 78 %) and feed efficiency, while periphyton supports natural productivity in grow‐out.
Md. Abdul Halim +7 more
wiley +1 more source
Cultivation of Litopenaeus vannamei shrimp is an important fishery commodity in Indonesia. Providing the right amount of feed is crucial for optimal shrimp growth. The amount of feed given greatly depends on the measurement of shrimp length.
Erwin Adriono +2 more
doaj +1 more source
Rematuration Periods and Sperm Characteristics of Litopenaeus vannamei
The reproduction ability of male has an important role in seeds production of Litopenaeus vannamei. The objective of research was to know the sperm characteristics from each rematuration period.
L. Okmawati Anwar +2 more
doaj +1 more source
The Protein–Protein Interaction Network of Litopenaeus vannamei Haemocytes [PDF]
Protein-protein interaction networks (PINs) have been constructed in various organisms and utilized to conduct evolutionary analyses and functional predictions. Litopenaeus vannamei is a high-valued commercial aquaculture species with an uncharacterized interactome.
Tong Hao +7 more
openaire +3 more sources
This review systematically examines China's Land‐based Container + Ecological Pond (LCEP) recirculating aquaculture model. It synthesizes the system's development, technical principles, and research progress, highlighting its significant resource savings (>75% land, >90% water) and high‐density production capabilities. The analysis critically evaluates
Shoubing Wang +4 more
wiley +1 more source
DNA Barcoding analysis of seafood accuracy in Washington, D.C. restaurants [PDF]
Indexación: Scopus.In Washington D.C., recent legislation authorizes citizens to test if products are properly represented and, if they are not, to bring a lawsuit for the benefit of the general public.
Crandall, K.A. +3 more
core +4 more sources
A post‐freeze‐drying heat treatment at 150°C optimizes shrimp flavor by boosting umami compounds and generating roasted aromas via the Maillard reaction. This strategy successfully bridges the texture‐flavor trade‐off, enabling premium ready‐to‐eat shrimp products.
Zhongxu Guo +6 more
wiley +1 more source
Salinity–temperature interaction drives metabolic and energetic changes in an Arctic crustacean
Abstract The Arctic is shifting towards a prevalence of warm and more saline Atlantic‐like waters. These changes in the marine environment pose significant challenges for the ecophysiology of marine invertebrates. Here, we measured the metabolic enzyme activity of citrate synthase and lactate dehydrogenase, as well as the energy content and level of ...
Pauline Bourdin +5 more
wiley +1 more source

