Results 31 to 40 of about 93,288 (302)

Pathogen change of avian influenza virus in the live poultry market before and after vaccination of poultry in southern China [PDF]

open access: goldVirology Journal, 2021
Abstract Background The fifth wave of H7N9 avian influenza virus caused a large number of human infections and a large number of poultry deaths in China. Since September 2017, mainland China has begun to vaccinate poultry with H5 + H7 avian influenza vaccine.
Jin Guo   +13 more
  +9 more sources

Avian H11 influenza virus isolated from domestic poultry in a Colombian live animal market [PDF]

open access: goldEmerging Microbes & Infections, 2016
Live animal markets (LAMs) are an essential source of food and trade in Latin American countries; however, they can also serve as 'hotbeds' for the emergence and potential spillover of avian influenza viruses (AIV). Despite extensive knowledge of AIV in Asian LAMs, little is known about the prevalence South American LAMs. To fill this gap in knowledge,
Pedro Jiménez-Bluhm   +7 more
openalex   +5 more sources

Poultry trading behaviours in Vietnamese live bird markets as risk factors for avian influenza infection in chickens [PDF]

open access: hybridTransboundary and Emerging Diseases, 2019
Joshua E. Sealy   +8 more
openalex   +3 more sources

Characterization of Newcastle Disease Virus and poultry-handling practices in live poultry markets, Ethiopia [PDF]

open access: yesSpringerPlus, 2014
Abstract Newcastle disease represents the most severe poultry disease responsible for marked economic losses in Ethiopia. To provide a molecular characterization of Newcastle disease viruses circulating in this country, a cross sectional survey was conducted at five selected live poultry market sites in Addis Ababa. In addition, baseline data
Mulisa, Delesa   +7 more
openaire   +2 more sources

An occupational risk of hepatitis E virus infection in the workers along the meat supply chains in Guangzhou, China

open access: yesOne Health, 2022
Hepatitis E virus (HEV) causes infections in humans and animals. HEV have been identified in pig farms, markets and swine workers, but studies with parallel observations along the poultry and pork supply chains remains limited.
Jian-Yong Wu   +6 more
doaj   +1 more source

Live bird markets of Bangladesh: H9N2 viruses and the near absence of highly pathogenic H5N1 influenza. [PDF]

open access: yesPLoS ONE, 2011
Avian influenza surveillance in Bangladesh has been passive, relying on poultry farmers to report suspected outbreaks of highly pathogenic H5N1 influenza. Here, the results of an active surveillance effort focusing on the live-bird markets are presented.
Nicholas J Negovetich   +14 more
doaj   +1 more source

That H9N2 avian influenza viruses circulating in different regions gather in the same live-poultry market poses a potential threat to public health

open access: yesFrontiers in Microbiology, 2023
H9N2 avian influenza viruses are endemic and persistent in China, but those that are prevalent in different provinces are also causes of wide epidemics, related to the spread of wild birds and the cross-regional trade in live poultry.
Tengfei Liu   +15 more
doaj   +1 more source

Genetic Evolution of H9 Subtype Influenza Viruses from Live Poultry Markets in Shanghai, China [PDF]

open access: greenJournal of Clinical Microbiology, 2009
ABSTRACT H9N2 influenza viruses have become established and maintain long-term endemicity in poultry. The complete genomes of seven avian H9N2 influenza viruses were characterized. These seven influenza virus isolates were obtained from live poultry markets in Shanghai, China, in 2002 and from 2006 to 2008.
Fei‐Fei Ge   +9 more
openalex   +4 more sources

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