Results 121 to 130 of about 1,266,673 (334)
This study evaluated the effect of substituting grass with ammoniated citronella waste supplemented with cassava leaves, phosphorus, and zinc minerals on nutrient digestibility and rumen fluid characteristics in vitro.
Elihasridas +3 more
doaj +1 more source
Livestock farming systems and local development: A review of the multiple dimensions of "Territory" in livestock science [PDF]
A review of the international literature was carried out, in order to describe how researchers study links between livestock farming and local development (i.e. 'territory'). We highlight three different sets of approaches: the first focused on relations
Dedieu, Benoît +2 more
core
Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley +1 more source
This study aims to analyze the influence of product, price, place, promotion, and services on purchasing decisions for rendang in Payakumbuh, West Sumatra. The study was conducted on 51 Micro Small Medium Enterprises (MSMEs) consumers.
Elfi Rahmi, Aronal Arief Putra
doaj +1 more source
Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs
ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple +2 more
wiley +1 more source
Ruminant livestock production plays an important role in providing animal protein sources, but faces major challenges in terms of feed utilization efficiency and environmental impact due to methane emissions.
Roni Pazla +8 more
doaj +1 more source
Livestock to 2020: the next food revolution [PDF]
A team of researchers from the International Food Policy Research Institute (IFPRI), the Food and Agricultural Organization of the United Nations (FAO), and the International Livestock Research Institute (ILRI) collaborated to produce this comprehensive ...
Courbois, Claude +4 more
core +1 more source
Organic livestock production [PDF]
The development towards a sustainable agriculture has been a main objective of organic agriculture from the beginning (IFOAM, 1978), and a declared objective of the newly applied EC-Regulation (1804/1999) on organic livestock production which provides a ...
Sundrum, Albert
core
A Skills Gap Analysis of Farmer Directors of US Farmer Cooperatives
ABSTRACT Boards of directors are vital to firm performance and are an integral part of the decision‐making process of any business. Several studies have been conducted that observe corporate or nonprofit board characteristics, skills, and the board's connection to firm performance.
Jody S. Herchenbach +5 more
wiley +1 more source
Conjoint Analysis: Consumer Preferences of Kampong Chicken in Bukittinggi City
When purchasing, consumers will prioritize the attributes attached to the product. Research needs to be done to increase consumer buying interest through consumer preference.
Tevina Edwin +5 more
doaj +1 more source

