Results 81 to 90 of about 1,040,468 (306)

Effect of Inoculum Dose and Fermentation Time on Enzyme Activity and Nutrients of Palm Kernel Cake Fermented with Sclerotium rolfsii Powder Inoculum

Andalasian Livestock
The study aimed to determine the inoculum dose and fermentation time of palm kernel cake with Sclerotium rolfsii powder inoculum on the enzyme activity of cellulase, mannanase, crude protein, and crude fiber. This study used an experimental method with a
Kadran Fajrona, Yose Rizal, Mirnawati
doaj   +1 more source

Spatial and seasonal patterns of FMD primary outbreaks in cattle in Zimbabwe between 1931 and 2016 [PDF]

, 2019
Foot and mouth disease (FMD) is an important livestock disease impacting mainly intensive production systems. In southern Africa, the FMD virus is maintained in wildlife and its control is therefore complicated.
Bourgarel, Mathieu, Bouyer, Jérémy, Caron, Alexandre, De Garine-Wichatitsky, Michel, Etter, Eric, Foggin, Chris, Grosbois, Vladimir, Guerrini, Laure, Ndhlovu, Felistas, Njagu, Chenjerai, Pfukenyi, Davies Mubika   +10 more
core   +3 more sources

Determinants of local food producer participation in state‐sponsored marketing programs: Evidence from Missouri

Agribusiness, EarlyView.
Abstract This study examines producer participation choices considering a variety of potential benefits linked to state‐sponsored marketing programs, using a real choice dataset of farmers in Missouri. Multinomial logit models are employed to predict determinants of farmer enrollment in three tiers of the Missouri Grown local food marketing program ...
Lan Tran, Ye Su, Laura McCann
wiley   +1 more source

Exploration of the Potential of Gambir Leaf Extract (Uncaria gambir Roxb.) from Sutera, Pesisir Selatan as a Feed Additive to Improve Fiber Digestibility and Suppress Methane Emissions of Ruminants

Andalasian Livestock
This study explored the potential of gambir leaf extract (Uncaria gambir Roxb.) from Sutera, South Pesisir Regency, West Sumatra, as a natural feed additive to improve fiber digestibility and suppress methane emissions in rumen fermentation.
Roni Pazla, Asmuddin Natsir, Rahmat Hidayat, Urip Rosani, Nurzainah Ginting, Antonius, Zaitul Ikhlas, Aslizah Mohd. Haris, Yelly Fitri   +8 more
doaj   +1 more source

Reduction in livestock losses following placement of livestock guarding dogs and the impact of herd species and dog sex [PDF]

, 2015
Livestock guarding dogs have been placed on South African farms by the not-for-profit organisation, Cheetah Outreach Trust, since 2005, and have been proven to be an efficient form of non-lethal predator control against jackal, caracal, leopards ...
Cilliers, D, Leijenaar, S-L, Whitehouse-Tedd, K   +2 more
core  

Analyzing individual rent price ratios in eastern German agricultural land markets: A GAMLSS approach

Agribusiness, EarlyView.
Abstract This study explores the rent price ratio in agricultural land markets, crucial for evaluating market efficiency, policy needs, and farmer decision‐making. Traditionally, the analyses faced challenges due to the absence of concurrent sale and rent data for the same land, potentially leading to biased results.
Marius Michels, Cord‐Friedrich von Hobe, Miryam Sarah Merk, Thomas Kneib, Oliver Musshoff   +4 more
wiley   +1 more source

Livestock and Livestock Products

Science, 1964
O. O. Thomas, Theodore C. Byerly
  +5 more sources

Effect of Mixed Ratios of Turbinaria murayana Seaweed Meal and Tuna Fish Waste Meal as a Protein Source in Poultry Feed

Andalasian Livestock
This study evaluated the effect of different mixing ratios of Turbinaria murayana seaweed meal and tuna fish waste meal as alternative protein sources in poultry feed.
Sepri Reski, Maria Endo Mahata, Yose Rizal, Yelsi Listiana Dewi   +3 more
doaj   +1 more source

Concepts and Actors in Organic Livestock Husbandry in Bolivia [PDF]

, 2007
Traditional smallholder livestock production is expected to correspond widely with principles of organic livestock farming. Though, the real magnitude of livestock under organic and alike management is unknown.
Delgado, F., Kneer, Oliver, Siegmund-Schultze, M., Valle-Zárate, A.   +3 more
core  

Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

Agribusiness, EarlyView.
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley   +1 more source