Results 81 to 90 of about 1,266,673 (334)
Livestock Tango: U.S. and Latin America Dance Together, but Who Will Lead?
ABSTRACT This study examines the competitiveness between Latin American and U.S. livestock and meat sectors. We employ a computable general equilibrium modeling framework to evaluate two scenarios: coordinated improvements in Latin American productivity, transport efficiency, and market access (Scenario I), and the minimum productivity gains required ...
Taís C. Menezes +2 more
wiley +1 more source
This study aimed to evaluate the effect of different extraction methods on the quality of alginate derived from Turbinaria murayana seaweed as a poultry feed additive.
Sepri Reski +3 more
doaj +1 more source
ABSTRACT Understanding how policy instruments with overlapping goals interact is crucial for leveraging their synergies. This study explores the mechanisms for regional nature parks (a form of protected areas that impose no restrictions on agriculture) to enhance the adoption of biodiversity‐conserving agri‐environment schemes (AES) in Switzerland ...
Yanbing Wang +3 more
wiley +1 more source
Concentrate can improve livestock productivity due to its high protein content. Meanwhile, a high proportion of concentrate consumption in livestock can decrease the pH of the rumen and lead to a decrease in rumen performance. Leguminous plants that have
Ezi Masdia Putri +10 more
doaj +1 more source
Markets Mitigate Land‐Use Competition From Energy Crops and Increase Farm Revenues
ABSTRACT Meeting the US Sustainable Aviation Fuel Grand Challenge target of 35 billion gal annually by 2050 will require an estimated 380 million–700 million dry tons of agricultural biomass feedstock. This study evaluates the implications of large‐scale biomass production for land use, crop production, and market outcomes under mature market ...
Daniel G. De La Torre Ugarte +2 more
wiley +1 more source
This study aims to determine the dose of humic acid in drinking water to optimize the use of fermented palm kernel cake (FPKC) in broiler feed. The experimental design used was a completely randomized design (CRD) with 5 treatments (T1: 0% FPKC and 0 ...
Kadran Fajrona, Gita Ciptaan, Mirnawati
doaj +1 more source
Global trends in infectious diseases at the wildlife–livestock interface [PDF]
The role and significance of wildlife–livestock interfaces in disease ecology has largely been neglected, despite recent interest in animals as origins of emerging diseases in humans. Scoping review methods were applied to objectively assess the relative
Anke K. Wiethoelter +11 more
core +2 more sources
ABSTRACT Amid rising food and fertilizer prices, understanding farmers' policy preferences is critical for effective crisis response. We use best‐worst scaling experiment to assess Kenyan mobile‐owning crop farmers' preferences for government support under high and normal price scenarios.
Mywish K. Maredia +4 more
wiley +1 more source
Ensuring year-round availability of high-quality forage is critical for improving the productivity of ruminant livestock, particularly under tropical climatic conditions where seasonal fluctuations frequently disrupt feed supply. This study evaluated the
Dwi Ananta +3 more
doaj +1 more source
The sociocultural sustainability of livestock farming: an inquiry into social perceptions of dairy farming. [PDF]
Over the past 50 years, the scale and intensity of livestock farming have increased significantly. At the same time, Western societies have become more urbanised and fewer people have close relatives involved in farming.
Bock, B.B. +3 more
core +2 more sources

