Results 91 to 100 of about 1,051,483 (308)

Examining the Impact of Row Planting on Labor Use for Sustainable Food Production Among Maize Farmers in Rural Ghana

open access: yesAgribusiness, EarlyView.
ABSTRACT Smallholder farmers are reverting to traditional production methods due to the high opportunity costs and unintended consequences of new technologies. This study focuses on row planting technology, which is labor‐intensive and slow without mechanized operations.
Emmanuel Tetteh Jumpah   +4 more
wiley   +1 more source

Conjoint Analysis: Consumer Preferences of Kampong Chicken in Bukittinggi City

open access: yesAndalasian Livestock
When purchasing, consumers will prioritize the attributes attached to the product. Research needs to be done to increase consumer buying interest through consumer preference.
Tevina Edwin   +5 more
doaj   +1 more source

Informal trade in livestock and livestock products.

open access: yesRevue scientifique et technique (International Office of Epizootics), 2020
Informal trade in livestock and livestock products is of special concern because of the risk of spreading animal and human diseases. At the same time, informal trade can contribute to people's livelihoods and food security, especially in lowand middle-income countries. Informal trade may involve legal or illegal products.
Grace, Delia, Little, P.
openaire   +2 more sources

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

open access: yesAgribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal   +2 more
wiley   +1 more source

Subclinical Mastitis Prevalence of Dairy Goat Smallholder Farm and Total Plate Count of the Milk

open access: yesAndalasian Livestock
Subclinical mastitis is an inflammatory condition of the mammary gland without visible symptoms in dairy livestock. The subclinical mastitis should be detected periodically in every farm.
Hilda Susanty, Eli Ratni, Sofa Sopiah
doaj   +1 more source

How Competitive Is Myanmar's Rice Sector? A Comparison of Production Costs and Efficiency

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper analyzes the cost competitiveness of rice production in Myanmar by examining production costs, cost efficiency, and the potential effect of improving cost efficiency on the country's global competitiveness. To achieve this, we conduct a comparative analysis of production costs among major rice‐producing countries and estimate the ...
Nandar Aye Chan   +3 more
wiley   +1 more source

The Influence of Topography of the Pasture Area in Padang Mengatas on Biomass Composition, Biomass Production and Carrying Capacity

open access: yesAndalasian Livestock
This research aimed to evaluate the productivity and quality of pasture forage at BPTUHPT Padang Mengatas by analyzing the botanical composition, forage biomass production, and carrying capacity in different topographies.
Yoselanda Marta, Khalil, Mirzah
doaj   +1 more source

Livestock Feeds Assessment in Southern Highlands in Tanzania [PDF]

open access: yes, 2020
Importance of livestock in smallholder farms in Africa continue to be significant in households’ nutrition, incomes and for socio-cultural reasons. However, the sector faces various challenges including management, diseases and feeding among others. With
Bwire, Julius   +7 more
core   +1 more source

Topological Properties of International Commodity Market: How Uncertainty Affects the Linkages?

open access: yesAgribusiness, EarlyView.
ABSTRACT The study aims to explore the network topology of the international commodity market by examining the interconnections among 21 commodity futures across various categories, including energy, precious and industrial metals, and agriculture. We analyze the market structure of these commodity futures under both low and high uncertainty conditions
Ibrahim Yagli, Bayram Deviren
wiley   +1 more source

Sensory Values of Chicken Sausage with the Addition of Rendang Spices

open access: yesAndalasian Livestock
This study aimed to determine the best percentage of additional Rendang spices in the sensory analysis of chicken sausages. This study was conducted using an experimental research method with a completely randomized design (CRD); it has five treatments ...
Anita Khairiyah Nasution   +3 more
doaj   +1 more source

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