Results 171 to 180 of about 317,883 (206)

A Look at the Low-Carbohydrate Diet

New England Journal of Medicine, 2009
Mice that were fed a high-fat, high-protein, low-carbohydrate diet were found to have atherosclerosis that was not associated with traditional cardiovascular risk factors.
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[Low-carbohydrate diets for obesity].

Therapeutische Umschau. Revue therapeutique, 2005
Low-carbohydrate diets for the treatment of obesity are currently receiving widespread popularity, mainly in Anglo-Saxan countries. Several controlled trials have demonstrated larger weight loss (3-6 kg) during these diets compared to conventional low-fat diets.
U, Keller, N, Rastalsky
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Low carbohydrate diets increase saturated fat consumption

BMJ, 2013
In Finland the pendulum has swung in the opposite direction1: population cholesterol concentrations have stopped falling as they have done for decades, …
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American Cancer Society guideline for diet and physical activity for cancer prevention

Ca-A Cancer Journal for Clinicians, 2020
Cheryl L Rock, Cynthia A Thomson, Ted Gansler   +2 more
exaly  

Low‐carbohydrate diets and cardiovascular risk factors

Obesity Reviews, 2013
Schwingshackl, Lukas, Hoffmann, Georg
openaire   +2 more sources

[Low carbohydrate diets].

La Revue du praticien, 1976
J, Vague, Y, Mary, C, Castillon
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Practical clinical interventions for diet, physical activity, and weight control in cancer survivors

Ca-A Cancer Journal for Clinicians, 2015
Wendy Demark-Wahnefried, Laura Q Rogers, Catherine M Alfano   +2 more
exaly  

Low-Carbohydrate Diets

2012
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The Low-Down on Low-Carbohydrate Diets

The Nurse Practitioner, 2003
Jesica, Pagano-Therrien, David L, Katz
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Effects of Low-Carbohydrate and Low-Fat Diets

Annals of Internal Medicine, 2015
DONZELLI, ALBERTO, LAFRANCONI, ALESSANDRA   +1 more
openaire   +5 more sources