Results 201 to 210 of about 37,699 (242)

Lupin flour anaphylaxis

The Lancet, 2005
Michael, Radcliffe, Glenis, Scadding, Harry Morrow, Brown   +2 more
openaire   +2 more sources

Effect of ultrasonicated lupin flour and resistant starch (type 4) on the physical and chemical properties of pasta

Food Chemistry, 2021
Elif Yaver, Nermin Bilgiçli
exaly  

Lupines

The Antioch Review, 1988
openaire   +1 more source

Lupins

2018
P.L. Sherasia, M.R. Garg, B.M. Bhanderi
openaire   +1 more source

Aroma characteristics of lupin and soybean after germination and effect of fermentation on lupin aroma

LWT - Food Science and Technology, 2018
Damian Frank, Jayashree Arcot
exaly  

Lupin: Overview

2004
openaire   +1 more source

Lupin

2017
openaire   +1 more source

Lupine

2018
Fritz Schade, Harald Jockusch
openaire   +1 more source

Lupin: Agronomy

2004
openaire   +1 more source

LUPIN

2003
L.C. Trugo, D. von Baer, E. von Baer
openaire   +1 more source