Results 111 to 120 of about 27,992 (245)

Diurnal Variations in Photochemical Energy Utilization and Osmotic Adjustments in Black Poplar Leaves Under Progressive Water Stress

Plant, Cell &Environment, EarlyView.
ABSTRACT Drought limits the productivity of fast‐growing woody crops, although the metabolic adjustments conferring water stress tolerance remain poorly understood. We investigated the responses of Populus nigra seedlings to water stress by integrating daily physiological measurements and NMR metabolomic analyses.
Antonella Gori, Mauro Centritto, Anatoly P. Sobolev, Giovanni Marino, Francesco Loreto, Francesca Alderotti, Cecilia Brunetti   +6 more
wiley   +1 more source

Long-term oral feeding of lutein-fortified milk increases voluntary running distance in rats.

PLoS ONE, 2014
To evaluate the effects of lutein-fortified milk administration on running exercise, a voluntary wheel-running model was performed in rats. Four-week-old F344 rats were administered test milk (10 mL/kg) daily following a 4-h fasting period, and their ...
Megumi Matsumoto, Masahito Hagio, Ryo Inoue, Tomohiro Mitani, Masako Yajima, Hiroshi Hara, Takaji Yajima   +6 more
doaj   +1 more source

Antioxidants Differentially Regulate Non‐Photochemical Quenching

Plant, Cell &Environment, EarlyView.
ABSTRACT Non‐photochemical quenching (NPQ) dissipates excess light energy as heat, limiting reactive oxygen species production during photosynthesis. Exogenous antioxidants are widely reported to improve plant performance under stress, yet their impacts on NPQ are inconsistent across studies, complicating mechanistic interpretation.
Aline de Rodrigues de Queiroz, Jeremy H. Brown, Nicole R. Buan, Julie M. Stone, Katarzyna Glowacka, Rebecca L. Roston   +5 more
wiley   +1 more source

Természetes eredetű hatóanyagok hatása a patkány aorta endothelfüggő relaxációjára [PDF]

A lutein és a pterosztilbén két régóta ismert, természetes farmakon. A lutein gátolja az atherosclerosist, mérsékli a gyulladásos citokinek szintjét és véd az időskori macula degeneratio ellen.
Rab, Péter
core  

Two proteins co‐expressed with photosynthetic regulators affect photosynthetic dynamics linked to changes in thylakoid pigment content and composition

Plant Biology, EarlyView.
Two factors identified by co‐expression analysis of photosynthetic regulators are described, which are involved in thylakoid pigment content and composition and, through their function, shape the dynamics of NPQ. Abstract Rapid fluctuations in light intensity require swift regulatory adjustments of photosynthesis. Although the major plant regulators of
J.‐M. Keller, F. Dinc, E. Kaiser, A. Zupok, B. A. Morris, T. von Bismarck, V. Correa Galvis, W. Thiele, D. M. Kramer, P. Jahns, M. A. Schöttler, U. Armbruster   +11 more
wiley   +1 more source

Olive oil improves the intestinal absorption and bioavailability of lutein in lutein-deficient mice. [PDF]

, 2014
To investigate the influence of olive (OO), groundnut (GNO), soybean (SBO), sunflower (SFO), rice bran (RBO), corn (CO), palm (PO) oil or mixed micelle (control) on absorption kinetics and bioavailability of lutein in lutein-deficient mice ...
Mamatha, B. S., Nidhi, Bhatiwada, Baskaran, V.   +2 more
core   +1 more source

Spatial and temporal scales in plant phenotyping for crop water stress assessment: A review

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Water stress is a major limiting factor for crop productivity worldwide, and its impacts are intensifying due to climate variability and increasing water scarcity. This review focuses on the spatial and temporal scales in plant phenotyping as a critical approach to improving crop water‐stress assessment and supporting precision water ...
Daniel Kingsley Cudjoe, Yazhou Sun, Sanai Li, Wenxuan Guo   +3 more
wiley   +1 more source

Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation

Legume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Rising global temperatures increasingly threaten bean production and the food security of millions of people who depend on these protein‐rich legumes. Heat stress during the reproductive stages induces pollen sterility, flower abscission, and disruptions in source–sink relationships, resulting in yield losses of 30%–40% or more when critical ...
Aastha Sharda, Shikha Chaudhary, Bhawna Kumari, Uday C. Jha, Mohar Singh, Inderjit Singh, Kamal Dev Sharma, Kadambot H. M. Siddique, P. V. Vara Prasad, Harsh Nayyar   +9 more
wiley   +1 more source

Black Chickpea Landraces as a Sustainable Protein Source: Physicochemical, Nutritional, and Technological Properties

Legume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Neglected legume landraces represent valuable genetic resources for sustainable food systems, yet their compositional and technological properties remain poorly explored. This study comprehensively characterized the flours obtained from two Sicilian black chickpeas (Cicer arietinum L.) landraces, Rough Black Chickpeas (RBC) and Smooth Black ...
Marco Torre, Olimpia Pitirollo, Roberto Laganà Vinci, Antonella Cavazza, Francesco Cacciola, Jens J. Sloth, Charlotte Jacobsen, Federico Casanova, Antonella Verzera, Fabrizio Cincotta   +9 more
wiley   +1 more source

Biobased Polyurethane Films Based on Andiroba (Carapa guianensis) and Buriti (Mauritia flexuosa) Oil Polyols

Journal of Applied Polymer Science, Volume 143, Issue 30, August 10, 2026.
Polyurethane films were prepared from andiroba (Carapa guianensis) and buriti (Mauritia flexuosa) oil‐derived polyols, emphasizing their potential as bio‐based materials. UV–Vis analysis indicates the retention of carotenoid‐related chromophoric features within the polymer matrix.
João A. P. da Silva, Amanda L. Ferreira, Felipe F. C. Tavares, Chana M. da Silva, Cesar L. Petzhold, Nilo S. M. Cardozo   +5 more
wiley   +1 more source