Results 11 to 20 of about 2,947 (122)

Evolutionary Patterns of the Genes Involved in the Integrity and Segregation of Chromosomes in Sawflies (Hymenoptera: Symphyta). [PDF]

open access: yesEcol Evol
This study identifies and characterizes the genes encoding cohesin and condensin complexes across Symphytan superfamilies, revealing their structural and functional roles with conserved motifs in maintaining genome stability. Phylogenetic analyses indicate that SMC genes originated from ancient duplication events, with notable gene loss (e.g., CAPG2 ...
Nalça AR, Korkmaz EM.
europepmc   +2 more sources

Efficacy and Safety of Amino Acid-Enriched Hyaluronic Acid in Facial Rejuvenation: A Systematic Review and Meta-Analysis. [PDF]

open access: yesJ Cosmet Dermatol
ABSTRACT Introduction Skin aging, marked by wrinkles, volume loss, and reduced hydration, has driven growing interest in minimally invasive aesthetic treatments to restore skin quality and appearance. This study aimed to evaluate the efficacy and safety of an injectable formulation combining hyaluronic acid (HA) and amino acids (AA) for facial ...
Mosteirin M   +3 more
europepmc   +2 more sources

Qualidade protéica do soro de leite fermentado pela levedura Kluyveromyces fragilis Protein quality of whey fermented by Kluyveromyces fragilis yeast

open access: yesCiência Rural, 2000
O soro de leite fermentado pela levedura Kluyveromyces fragilis, após secagem em spray drier, foi submetido à avaliação da qualidade protéica através de uma análise aminoacídica e de um estudo biológico pelos métodos: Relação da Eficiência Protéica (PER),
Caio Abércio da Silva   +1 more
doaj   +1 more source

Ultrastructural, autoradiographic and electrophoretic examinations of Chara tomentosa spermiogenesis

open access: yesActa Societatis Botanicorum Poloniae, 2014
Ultrastructure of a spermatid nucleus changes many times during spermiogenesis. Condensed chromatin forms irregular clusters during phases I-II, a continuous ring adjacent to a nuclear envelope during phases III-V and a network occupying the whole ...
Maria Kwiatkowska   +2 more
doaj   +1 more source

Effect of Chitosan Edible Coating on the Biochemical and Physical Characteristics of Carp Fillet (Cyprinus carpio) Stored at −18°C

open access: yesInternational Journal of Food Science, 2017
The effect of an edible coating (EC) with 1.5% chitosan as an additive, on common carp (Cyprinus carpio) fillet, was determined evaluating the biochemical, physicochemical, textural, microbiological, and nutritional characteristics periodically during ...
Ana Gabriela Morachis-Valdez   +5 more
doaj   +1 more source

Remaining challenges in cellular flavin cofactor homeostasis and flavoprotein biogenesis

open access: yesFrontiers in Chemistry, 2015
The primary role of the water-soluble vitamin B2 (riboflavin) in cell biology is connected with its conversion into FMN and FAD, the cofactors of a large number of dehydrogenases, oxidases and reductases involved in energetic metabolism, epigenetics ...
Teresa Anna eGiancaspero   +9 more
doaj   +1 more source

Digestibilidade Ileal de aminoácidos de alguns alimentos, determinada pela técnica da cânula T simples com suínos Ileal digestibilities of amino acids in of some feedstuffs determined by simple canula T technique with swines

open access: yesRevista Brasileira de Zootecnia, 2003
Objetivou-se com este trabalho determinar os coeficientes de digestibilidade ileal aparente e verdadeira e de aminoácidos, utilizando-se a técnica da cânula T simples, com suínos.
Lourdes Romão Apolônio   +5 more
doaj   +1 more source

Manic episode induced by arginine, lysine and ornithine use

open access: yesPsychiatry and Clinical Psychopharmacology, 2021
The aim of the study was to discuss under the light of literature, the pathway of arginine-NO and the role of agmatine within the context of bipolar disorder with psychotic features through a case diagnosed as being in a manic episode with psychotic ...
Şeyma Selen Sevinç   +5 more
doaj  

Exigência de aminoácidos sulfurados digestíveis para suínos machos castrados mantidos em ambiente termoneutro dos 15 aos 30kg Digestible sulphurous aminoacid requirement for swine barrows maintained in a thermoneutral environment from 15 to 30kg

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2005
Determinou-se a exigência de aminoácidos sulfurados para suínos machos castrados, mantidos em ambiente termoneutro, dos 15 aos 30kg. Utilizaram-se 70 leitões mestiços, distribuídos em delineamento experimental de blocos ao acaso, com cinco tratamentos (0,
R.G.M.V. Vaz   +6 more
doaj   +1 more source

Characterization of food bars manufactured with agroindustrial by-products and waste Caracterização de barras alimentícias elaboradas com subprodutos e resíduos agroindustriais

open access: yesCiência e Agrotecnologia, 2012
Food bars are products obtained from the union of a number of components, standing out in the snack category due to their portability attribute with a focus on convenience and health.
Andréa Paolucci Paiva   +4 more
doaj   +1 more source

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