Results 241 to 250 of about 69,748 (257)

Effect of salting and smoking-method on the keeping quality of chub mackerel (Scomber japonicus): biochemical and sensory attributes

Food Chemistry, 2005
Michael G Kontominas
exaly  

Differential population structuring of two closely related fish species, the mackerel (Scomber scombrus) and the chub mackerel (Scomber japonicus), in the Mediterranean Sea

Molecular Ecology, 2004
exaly  

Mackerel Sky

2017
openaire   +1 more source

Nature Ramblings: Mackerel

The Science News-Letter, 1961
openaire   +1 more source

Mackerel

openaire   +1 more source

MACKEREL SHARKS Lamniformes

2021
openaire   +1 more source

Chile's Mackerel Crisis

Science, 1998
openaire   +1 more source

Mackerel-induced urticaria and Anisakis

Lancet, The, 1990
exaly  

PHYSIOLOGY OF PARASITIC ANIMALS. THEIR FREQUENT OCCURRENCE IN MACKEREL.

Lancet, The, 1909
exaly  

Mackerel Fish Quality

2020
openaire   +1 more source