Results 141 to 150 of about 24,502 (200)
Supplementing beef cattle diets with brown seaweed affects coprophagous beetles' dung use
Agricultural and Forest Entomology, Volume 28, Issue 4, Page 535-547, November 2026.Supplementing beef cattle diets with brown seaweed reduced the attractiveness of dung for a common dung beetle (Onthophagus nuchicornis). Dietary supplementation with brown seaweed appeared to reduce the proportion of major males in the F1 generation.
Samantha Bennett +3 more
wiley +1 more source
Clinical Endocrinology, Volume 105, Issue 5, Page 523-530, November 2026.ABSTRACT Iodine deficiency, once considered eliminated in the United Kingdom, has re‐emerged, particularly among women of reproductive age, in whom requirements are increased during pregnancy and lactation. The declining consumption of dairy and white fish, the emerging use of unfortified plant‐based milk alternatives, and the absence of a national ...
Peter N. Taylor +11 more
wiley +1 more source
Global Change Is Reshaping Coral Communities and Threatening Reef Physical Functionality
Global Change Biology, Volume 32, Issue 11, November 2026.Sequential stressors selectively remove sensitive, architecturally complex coral species, shifting reefs from foundation‐species to opportunistic communities. As diversity, structural complexity, carbonate production and functional capacity decline, coral cover may remain stable.
Lorenzo Álvarez‐Filip
wiley +1 more source
Epiphytic macroalgae of maricultured
Epiphytism commonly occurs in marine benthic macroalgae and seagrass communities under natural conditions and those of mariculture. This can greatly obstruct the cultivation of commercial seaweeds and ultimately impacts the seaweed aquaculture industry ...
Zengling Ma +3 more
core +1 more source
Diversity of Macroalgae in Sire Beach, North Lombok [PDF]
Macroalgae are multicellular lower plant organisms that live in water, especially in marine waters. Macroalgae better known as marine algae are macroscopic algae that can reach several meters in length.
Candri, Dining Aidil +8 more
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Bioethanol production from the macroalgae Sargassum spp.
, 2013 Macroalgae, an abundant and carbon-neutral renewable resource, with several species rich in carbohydrates are suitable for bioethanol production. This study focused on the pretreatment, enzyme saccharification and fermentation of Sargassum spp., a brown ...
Borines, Myra G. +2 more
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Amplifying a Macroalgae Bioeconomy
Abstract The convergence of breakthroughs in DNA research, advances in biotechnology, and emerging remote-control capabilities, alongside mounting global challenges such as climate change, food security, rural development, and biodiversity preservation, has led to the rise of the bioeconomy.
David Zilberman +5 more
openaire +1 more source
The rising demand for global food resources, combined with an overreliance on land-based agroecosystems, poses a significant challenge for the sustainable production of food products.
Surendra, K. C. +3 more
core +1 more source
MACROALGAE DIVERSITY AND LIFE FORMS OF INTER-TIDAL ROCKY SHORES
A study on macroalgae diversity and life form was carried out at inter-tidal rocky shores of Similajau National Park, Bintulu, Sarawak. Thirty five species were identified in this study, of which 15 belong to the division Rhodophyta, 12 to the ...
Wong Siaw Chia +4 more
core +1 more source
Sea urchins are important herbivores that can graze macroalgae, creating ‘barren’ areas. These barrens are believed to offer little food for urchins due to the absence of attached macroalgae, leading to malnourishment as indicated by a low urchin gonad ...
Jeremy K Day (20264121) +5 more
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