Results 11 to 20 of about 100,556 (307)

Reference values for nutritional diagnosis of ‘Gigante’ cactus pear by boundary line approach [PDF]

Pesquisa Agropecuária Brasileira
The objective of this work was to determine reference values for nutritional diagnosis of ‘Gigante’ cactus pear cultivated with organic fertilization under semi-arid conditions by boundary line approach.
Marcelo Batista Teixeira, Sérgio Luiz Rodrigues Donato, João Abel da Silva, Paulo Emílio Rodrigues Donato   +3 more
doaj   +1 more source

Macronutrients as sources of food energy. [PDF]

, 2005
This background paper considers the extent to which the development of new recommendations for dietary energy requirements needs to account for the macronutrient (fat, carbohydrate, protein and alcohol) profiles of different diets.
Prentice, Andrew M
core   +1 more source

Effect of Varied Nitrogen Sources and Type of Cultivation on the Yield and Physicochemical Parameters of Flowering Chinese Cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)

Applied Sciences, 2023
The aim of our study was to determine the effect of various nitrogen sources (NH4NO3 (N, 34%), Ca(NO3)2 (N, 15.5%; Ca, 18%), Mg(NO3)2 (N, 11%; Mg, 12%), NaNO3 (N, 15%; Na, 25%) and urea (N, 46%)) and increasing the intensity of N nutrition with these ...
Wenping Liu, Małgorzata Muzolf-Panek, Tomasz Kleiber   +2 more
doaj   +1 more source

Impacts of Macronutrients on Gene Expression: Recent Evidence to Understand Productive and Reproductive Performance of Livestock

Turkish Journal of Agriculture: Food Science and Technology, 2018
In order to identify the effects of nutrients on gene expression and to assess the interactions between genes and nutrition by means of various cutting-edge technologies, the interdisciplinary branch ‘Nutrigenomics’ was created.
Md. Mahmodul Hasan Sohel, Yusuf Konca, Mehmet Ulas Cinar   +2 more
doaj   +1 more source

Dietary fat and total energy intake modifies the association of genetic profile risk score on obesity: evidence from 48 170 UK Biobank participants [PDF]

, 2017
Background: Obesity is a multifactorial condition influenced by both genetics and lifestyle. The aim of this study was to investigate whether the association between a validated genetic profile risk score for obesity (GPRS-obesity) and body mass index ...
Anderson, Jana, Bailey, Mark E.S., Celis-Morales, Carlos, Gill, Jason M.R., Gray, Stuart, Guo, Yibing, Iliodromiti, Stamatina, Lyall, Donald M., Mackay, Daniel F., Pell, Jill, Petermann, Fanny, Sattar, Naveed, Steell, Lewis, Welsh, Paul   +13 more
core   +1 more source

Evaluating the Synergistic Effects of Foliar Boron and Magnesium Application for Mitigating Drought in Wheat

Biology and Life Sciences Forum, 2023
The grain yield of wheat is primarily limited by drought. To increase the level of productivity under these conditions, a pot experiment was carried out to investigate the effect of foliar fertilizer with boron and magnesium under drought at either ...
Abdallah Aldahadha, Yahya Bani Khalaf
doaj   +1 more source

Food security, mental health, and socioeconomic status: A cross‐sectional study among medical college students in central part of Iran, Kashan

Health Science Reports, 2022
Background and Aims Food security is a complex and multidimensional issue that has been recognized as a serious public health problem all over the world for the past two decades. The present study was designed and conducted to determine the prevalence of
Negin Amin, Hossein Akbari, Sadegh Jafarnejad   +2 more
doaj   +1 more source

Effect of breakfast omission and consumption on energy intake and physical activity in adolescent girls: a randomised controlled trial [PDF]

, 2017
It is not known if breakfast consumption is an effective intervention for altering daily energy balance in adolescents when compared with breakfast omission. This study examined the acute effect of breakfast consumption and omission on free-living energy
Fruer, Julia, Fruer, Julia, Lekatis, Y., Mandila, D., Plekhanova, Tatiana, Tolfrey, Keith   +5 more
core   +3 more sources

Usual energy and macronutrient intakes in 2-9-year-old European children [PDF]

, 2014
OBJECTIVE: Valid estimates of population intakes are essential for monitoring trends as well as for nutritional interventions, but such data are rare in young children.
Barba, G, Börnhorst, C, De Decker, Annelies, Hebestreit, A, Huybrechts, Inge, Krogh, V, Lissner, L, Loit, H-M, Molnár, D, Moreno, LA, Pigeot, I, Tornaritis, M   +11 more
core   +2 more sources

Dose–response effect of a whey protein preload on within-day energy intake in lean subjects [PDF]

, 2010
The effect of consuming different amounts of whey protein on appetite and energy intake was investigated in two separate studies using randomised, crossover designs.
Emma J. Stevenson, Henderson, Ian A. Macdonald, Kissileff, Moira A. Taylor, Nerys M. Astbury, Penelope Morris, Schofield, Stubbs   +8 more
core   +1 more source